Tissue cultured mountain ginseng adventitious roots was washed thoroughly with tap water, steamed, and roots packed into a box. Therefore, it can be stored one year without denaturing its active ingredients and losing its pharmacological, nutraceutical, medicinal and cosmetics activity.
We are proud to produce the highest quality Tissue culture Mountain ginseng products in the world. Any lucrative commercialized product can be made such as soap, wine, herbal medicine, health foods, pharmaceutical raw material and cosmetic etc. by using these materials.
Business Registry Number: 120-86-03931