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<title><![CDATA[EC21 Product Catalogs - egg cake machine]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/egg_cake_machine--1502/1/egg cake machine.html]]></link><item>
<title><![CDATA[Soya Lecithin]]></title><link><![CDATA[https://ultimate2003za.en.ec21.com/Soya_Lecithin--10274739_10274936.html]]></link><description><![CDATA[cakes:
As emulsifier, wetting agent ,antioxygen: add lecithin 0.6 ~ 1% can make the water in the dough evenly dispersed, increase the extensibility of the bread, flexibility and expansibility, moistu]]></description><pubDate><![CDATA[20170111]]></pubDate></item>

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