Min. Order:
500 Piece
Price:
US$ 7.9 ~ 8.5
Place of origin:
China
handle makes it easy to maneuver from the stove to the table. Carbon steel frying pans heat up and cool down faster, While cast iron is slow to heat up, carbon steel pans reach the ideal cooking temperature quickly. The slight bow in the carbon steel cookware allows the pan to cool down quickly. This feature is desirable when cooking delicate foods such as flash frying, sautéing, etc.
[Related Keywords : frying pan, carbon steel pan, non-stick skillet]
Business Type
Manufacturer
Location
Hebei, China
Employees Total
11 - 50
Annual Revenue
Less than USD 100,000
Competitive frying pan nonstick products from various frying pan nonstick manufacturers and frying pan nonstick suppliers are listed above, please select quality and cheap items for you.
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