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<title><![CDATA[EC21 Product Catalogs - meat processing]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/meat_processing--2810/1/meat processing.html]]></link><item>
<title><![CDATA[Bone Ash]]></title><link><![CDATA[https://flgt8.en.ec21.com/Bone_Ash--9937884_9938067.html]]></link><description><![CDATA[processing stages during which all meat is removed and the bone is completely cleaned. Once cleaned, the bone is heated to about 1000 °C (1832 °F) so that all additional organic material is removed]]></description><pubDate><![CDATA[20260617]]></pubDate></item>
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<title><![CDATA[Calcined Bone Ash]]></title><link><![CDATA[https://modernite.en.ec21.com/Calcined_Bone_Ash--9985100_9985101.html]]></link><description><![CDATA[The raw material for bone china is about 50% bone ash derived from animal bones. These bones undergo multiple processing stages during which all meat is removed and the bone is completely cleaned. On]]></description><pubDate><![CDATA[20160521]]></pubDate></item>

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