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<title><![CDATA[EC21 Product Catalogs - candy processing]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/candy_processing--053204/1/candy processing.html]]></link><item>
<title><![CDATA[Citric Acid Esters of Mono and Diglycerides(CITREM)]]></title><link><![CDATA[https://y1z0l0.en.ec21.com/Citric_Acid_Esters_of_Mono--11940346_11944049.html]]></link><description><![CDATA[processing after it is evenly dissolved with the fat.
(3) The max. dosage for infant formula foods is 24.0g / kg, for others foods, add as the processing required. 
Technical Index
Total citric acid]]></description><pubDate><![CDATA[20240729]]></pubDate></item>
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<title><![CDATA[Polyglycerol Esters of Fatty Acids PGE]]></title><link><![CDATA[https://zql155421.en.ec21.com/Polyglycerol_Esters_of_Fatty_Acids--11958070_11958080.html]]></link><description><![CDATA[processing.
(2) You can also dissolve this product in warm water at about 60℃ homogeneously, and then mix it with other raw materials for further use.
Recommended Adding Amount: 
The addition maxim]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[High Concertration Food Emulsifier Distilled Monoglyceride]]></title><link><![CDATA[https://lijidang.en.ec21.com/High_Concertration_Food_Emulsifier_Distilled--5563203_5564180.html]]></link><description><![CDATA[processing. It is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product
]]></description><pubDate><![CDATA[20221107]]></pubDate></item>
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<title><![CDATA[Glyceryl Monostearate]]></title><link><![CDATA[https://henanntytrade.en.ec21.com/Glyceryl_Monostearate--11439105_11512264.html]]></link><description><![CDATA[margarine
. shortening
. mayonnaise
. coffee creamers
. frozen dinners
. ice cream
. frosting
. whipped topping
. candy
. soft drinks
. chewing gum
. some processed meats and meat substitutes
]]></description><pubDate><![CDATA[20220120]]></pubDate></item>
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<title><![CDATA[Polyglycerol Polyricinoleic Acid High Quality Food Additive Preservatives Natural E476]]></title><link><![CDATA[https://gychem.en.ec21.com/Polyglycerol_Polyricinoleic_Acid_High_Quality--11842527_11842536.html]]></link><description><![CDATA[process of filling and mold forming for chocolate products, optimize the process and make the small bubbles to discharge easily, and then avoid occuring empty holes and pore in the chocolate products]]></description><pubDate><![CDATA[20230908]]></pubDate></item>

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