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<title><![CDATA[EC21 Product Catalogs - organic spices]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/organic-spices--053204/1/organic spices.html]]></link><item>
<title><![CDATA[Diacetyl Tartaric Acid Esters of Mono and Diglycerides(E472e)]]></title><link><![CDATA[https://y1z0l0.en.ec21.com/Diacetyl-Tartaric-Acid-Esters-of--11940346_11940347.html]]></link><description><![CDATA[spices.
(6) It can be used in non-dairy creamer to make the emulsion homogeneous , stable and supple in mouth.
Usage:
(1) Put this product in warm water at about 60℃ to get paste shaped substance, ]]></description><pubDate><![CDATA[20240729]]></pubDate></item>
<item>
<title><![CDATA[Diacetyl Tartaric Acid Esters of Mono and Diglycerides DATEM]]></title><link><![CDATA[https://zql155421.en.ec21.com/Diacetyl-Tartaric-Acid-Esters-of--11958070_11958084.html]]></link><description><![CDATA[spices.
(6) It can be used in non-dairy creamer to make the emulsion homogeneous , stable and supple in mouth.
Usage:
(1) Put this product in warm water at about 60℃ to get paste shaped substance, ]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
<item>
<title><![CDATA[Europe Standard Food Emulsifier Diacetyl Tartaric Acid Esters of Mono and Diglycerides]]></title><link><![CDATA[https://lijidang.en.ec21.com/Europe-Standard-Food-Emulsifier-Diacetyl--5563203_5564144.html]]></link><description><![CDATA[spices.
(6) It can be used in non-dairy creamer to make the emulsion homogeneous, stable and supple in mouth.
Usage:
(1) Put this product in warm water at about 60âÂÂ to get paste shaped subst]]></description><pubDate><![CDATA[20221107]]></pubDate></item>

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