EC21 Product Catalogs - pb 3

Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7

20240927

Pb ( mg / kg ) 10Max Arsenic ( mg / kg ) 3 Max Total plate count ( per gram ) 5000 Max Yeast Mould ( per gram ) 100 Max Coliforms ( gram ) Absent In 0.1 Salmonella ( gram ) Absent in 25 Applications

Sodium Stearoyl Lactylate(SSL)

20240729

3.0-40.0 Sodium content(W/ %) 3.5- 5.0 Pb(mg/kg) ≤2 Packaging： Aluminized bag vacuum packing with nitrogen inside. Net weight:25 KG/CTN(5KG *5) or packaged with moisture proof paper bag, 25kg/bag

Distilled Monoglyceride DMG

20240627

Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier， HLB value is 3.8-5.3. Character:

GMS E471 C21h42o4 Food Additive Glycerol Monostearate Emulsifiers

20230908

3总单酸甘油酯最低 99%4酸价最大2.55皂化值150-1656熔点60-707 碘值最大4.08 砷值最大0.00019 重金属（以Pb计）最大0.000510 铁 (Fe)最大0.000211 游离甘油最大1.0 E47

Widly Useage Food Emusifier Glyceryl Monostearate

20221107

description: Character:Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier HLB value is 3-4. Applicatio

Bovine Bone Collagen Type II Collagen

20170106

3.90% Transmittance 450nm（%） ≥ ≥70 80.9% 620nm（%） ≥85 96.7% Ash ≤3.5% 2.16% Loss on Drying ≤7.0% 4.8% Lead(Pb) ≤1.0ppm <1.0ppm Arsenic(As) ≤0.5 ppm <0.5 ppm Methyl mer

Sorbitan Monolaurate Span 20

20190507

36~49 Acid value mg KOH/g ≤7.0 Saponification value mg KOH/g 155~170 Hydroxyl value mg KOH/g 330~360 Moisture w/% ≤1.5 Residue on ignition w/% ≤0.5 Arsenic （mg/kg） mg/kg ≤3 Pb (mg/kg） m

Top Quality Diacetyl Tartaric Acid Monoglyceride (Datem) 100085-39-0

20230306

380 ~ 425Total Tartaric Acid %10-40Total Acetic Acid %8-32Total Glycerol %11-28Free Glycerol %<2.0Ignited Residue %<0.5Lead (Pb) mg/kg<2 Diacetyl Tartaric Acid Monoglyceride 100085-39-0 Bread Improve