<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - with warm water]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/with-warm-water--053204/1/with warm water.html]]></link><item>
<title><![CDATA[Sodium Stearoyl Lactylate(SSL)]]></title><link><![CDATA[https://y1z0l0.en.ec21.com/Sodium-Stearoyl-Lactylate-SSL--11940346_11940348.html]]></link><description><![CDATA[with flour for use.
(2) Put this product into warm water at about 60℃ with proportion of 1:6 to get paste shaped substance, ten add it into flour in proportion to obtain better effect. 
(3) When us]]></description><pubDate><![CDATA[20240729]]></pubDate></item>
<item>
<title><![CDATA[Distilled Monoglyceride DMG]]></title><link><![CDATA[https://zql155421.en.ec21.com/Distilled-Monoglyceride-DMG--11958070_11958083.html]]></link><description><![CDATA[water.
Usage:
(1) It can be directly mixed well with flour for use.
(2) Put this product into warm water at about 70℃ with 1:6 to get paste shaped substance, then for further processing. 
Recommend]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
<item>
<title><![CDATA[High Quality Food Additive DATEM Emulsifier]]></title><link><![CDATA[https://lijidang.en.ec21.com/High-Quality-Food-Additive-DATEM--1235589_3515925.html]]></link><description><![CDATA[Diacetyl Tartaric Acid Esters of Mono and Diglycerides
Characters:
Ivory
or straw yellow powder or granular solid which is easily soluble in hot water
. It is a non-ionic emulsifier with HLB value of]]></description><pubDate><![CDATA[20221107]]></pubDate></item>

</channel>
</rss>