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<title><![CDATA[EC21 Product Catalogs - flour bleaching]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/flour-bleaching--153002/1/flour bleaching.html]]></link><item>
<title><![CDATA[All-Purpose Flour Enriched Bleached (Wheat Flour), Self-Rising Flour]]></title><link><![CDATA[https://intexeasysales22.en.ec21.com/All-Purpose-Flour-Enriched-Bleached--11820158_11820301.html]]></link><description><![CDATA[All-Purpose Flour is extremely versatile and can be used for most baking projects including cakes, cookies, pie crusts, pancakes, brownies, muffins, scones, and more. Please contact for direct suppli]]></description><pubDate><![CDATA[20240423]]></pubDate></item>
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<title><![CDATA[All-purpose Flour]]></title><link><![CDATA[https://karbal55.en.ec21.com/All-purpose-Flour--11721991_11828749.html]]></link><description><![CDATA[ALL-PURPOSE FLOUR A blend of hard and soft wheat; it may be bleached or unbleached. It is usually translated as “plain flour.” All-Purpose Flour has 8% to 11% protein (gluten). Bulk All-purpose f]]></description><pubDate><![CDATA[20250221]]></pubDate></item>

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