<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - fresh cake]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/fresh_cake--2615/1/fresh cake.html]]></link><item>
<title><![CDATA[Ultrasound Frozen Cake Cutter Ultrasonic Food Cake Cutting Cutter Slicing Machine]]></title><link><![CDATA[https://msultrasonic.en.ec21.com/Ultrasound_Frozen_Cake_Cutter_Ultrasonic--11623451_11660605.html]]></link><description><![CDATA[fresh and delicate baked products. It avoids the time and cost of processing frozen products before segmentation. It can also complete the cutting work with high standards for foods that cannot be cu]]></description><pubDate><![CDATA[20230802]]></pubDate></item>
<item>
<title><![CDATA[Ultrasonic Food Cake Cutting Machine 1000w Cheese Cake Cutting]]></title><link><![CDATA[https://rpssonic.en.ec21.com/Ultrasonic_Food_Cake_Cutting_Machine--11466009_11466013.html]]></link><description><![CDATA[20Khz 1000w Ultrasonic Cutting Machine For Layer cake Cutting with titanium blade 
Parameter
MachineUltrasonic cake CutterFrequency(KHz)20KhzPower1000 WCutting Blade / HornTitaniumVoltage(V)220VThe w]]></description><pubDate><![CDATA[20211027]]></pubDate></item>
<item>
<title><![CDATA[IQF SPIRAL Freezer]]></title><link><![CDATA[https://seilufreezer.en.ec21.com/IQF_SPIRAL_Freezer--11036440_11036467.html]]></link><description><![CDATA[freshness and quality in highest conditions.
Domestic quick freezing generally happens at around -30℃ ~ -40℃. For instance, fish must be quick frozen at below –50℃ to maintain cell integrity ]]></description><pubDate><![CDATA[20200831]]></pubDate></item>

</channel>
</rss>