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<title><![CDATA[EC21 Product Catalogs - brew fermenter]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/brew-fermenter--2114/1/brew fermenter.html]]></link><item>
<title><![CDATA[Noni Enzyme Material]]></title><link><![CDATA[https://snoni.en.ec21.com/Noni-Enzyme-Material--3345277_10534727.html]]></link><description><![CDATA[Fermentation Period ( Brewing Time ): More than 16 months .
5.Any Combinations of Herbs or Fruits : AAA Grade Pure noni fruit.
6.Contains Pulp &amp; Fibre : Yes.
7.Used for Treatments : Yes.
8.Safe for A]]></description><pubDate><![CDATA[20240908]]></pubDate></item>
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<title><![CDATA[Hand-made Fermented Tea of Artemisia Annua Young Leaves 0.5g X 30 Teabags]]></title><link><![CDATA[https://yakchoanak.en.ec21.com/Hand-made-Fermented-Tea-of--11637628_11637630.html]]></link><description><![CDATA[fermented tea&apos; and Yakcho anak&apos;s representative brand tea.
Tea bags made easy to ingest hand-made fermented tea of Artemisia Annua young leaves. To brew it for about 5 minute in about 350ml of water ]]></description><pubDate><![CDATA[20230228]]></pubDate></item>
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<title><![CDATA[Enzyme Supplement- CEHLA CHOSYOKU KOSO Enzyme Grain]]></title><link><![CDATA[https://nihoncehla.en.ec21.com/Enzyme-Supplement-CEHLA-CHOSYOKU--11325438_11325443.html]]></link><description><![CDATA[brewed with abundant raw materials.
After lactic acid bacteria, yeast fermentation, and tertiary fermentation with local acetic acid bacteria, raw materials such as vegetables, fruits, cereals and wi]]></description><pubDate><![CDATA[20220131]]></pubDate></item>

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