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<title><![CDATA[EC21 Product Catalogs - korean program]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/korean_program--2114/1/korean program.html]]></link><item>
<title><![CDATA[Ttottomong Juci]]></title><link><![CDATA[https://therightcoop.en.ec21.com/Ttottomong_Juci--12061849_12061850.html]]></link><description><![CDATA[TTOTTOMONG JUCI
Korean Pear &amp; Bellflower Juice
Naturally Made in Korea
Crafted with Korean pear and bellflower root, this juice is made from carefully selected natural ingredients to ensure trusted q]]></description><pubDate><![CDATA[20251028]]></pubDate></item>
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<title><![CDATA[Strong Bone Tooth]]></title><link><![CDATA[https://hmo1736.en.ec21.com/Strong_Bone_Tooth--11926870_11926879.html]]></link><description><![CDATA[Strong Bone Tooth
* Note: ‘PBS (called ‘Jejo’ in Korean)’ refers to Protaetia brevitarsis seulensis larva (white grub), which has been used as a Korean traditional medicinal material.
Feature]]></description><pubDate><![CDATA[20240419]]></pubDate></item>
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<title><![CDATA[Medicinal-purpose Food for Diabetic Patients]]></title><link><![CDATA[https://biotopia.en.ec21.com/Medicinal_purpose_Food_for_Diabetic--5655436_5655437.html]]></link><description><![CDATA[Korean Soc Food Sci Nutr, 37(4), 452~458(2008) The blood glucose level decreased in the group that took derivatives of fermented DANG 100 for one month an then received oral glucose, compared with th]]></description><pubDate><![CDATA[20121231]]></pubDate></item>

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