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<title><![CDATA[EC21 Product Catalogs - monacolin k]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/monacolin_k--2114/1/monacolin k.html]]></link><item>
<title><![CDATA[Red Yeast Rice]]></title><link><![CDATA[https://jenniferlau.en.ec21.com/Red_Yeast_Rice--9104634_9104746.html]]></link><description><![CDATA[Monacolin K (or
mevinolin) in the natural Red Yeast Rice is mainly in the form of acid form
Monacolin K (or Mevinolinic acid in the range of 60%-85% ), instead of the lactones
form. The results demon]]></description><pubDate><![CDATA[20140806]]></pubDate></item>

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