EC21 Product Catalogs - ash clean

Skimmed Milk Powder

20140602

Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavour: Pleasant Standard Plate Count: 50000 cfu/g max Coliforms: 10 cfu/g max Staphylococcus: 10 cfu/

Dried Skimmed Milk Powder

20151103

1.Whole Milk Powder Moisture : 2.5% max Lactose : 36.0% min Fat : 26.0% min Protein; 24.0% min Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavou

Skimmed Milk Powder/Whole Milk in Powder 25kg

20151124

Ash % 7.90 – 8.02 Acidity (%L.A) 1.08 – 1.50 Taste and Smell Pleasant and clean Insolubility Index 0.10 – 0.15 ml Bulk Density 0.48 – 0.50 Scorched particles A-B Grade S

Skimmed Milk Powder Adpi Extra Grade

20200423

CLEAN, CHARACTERISTIC, NO OFF-ODOUR CONTAMINANTS ANTIBIOTICS NEGATIVE PESTICIDES & PCB’S IN ACCORDANCE WITH EU LEGISLATION STORAGE PRODUCT SHOULD BE STORED IN COOL AND DRY CONDITIONS. DO NOT EXPOSE

Camel Milk Powder

20160210

Ash % 7.90 – 8.02 Acidity (%L.A) 1.08 – 1.30 Taste and Smell Pleasant and clean Insolubility Index 0.10 – 0.15 ml Bulk Density 0.48 – 0.50 Scorched particles A-B Grade S

Skimmed Milk Powder, 50% Lactose, Best Quality

20160517

Clean Appearance White or Creamish White TYPICAL ANALYSIS Moisture, % ≤4.0 Fat, % ≤1.25 Protein, % ≥34 Lactose, % ≤52.5 Ash, % ≤8.2 Acidity (% LA) ≤0.15 Scorched Par

Instant Full Cream Milk Powder 28 %

20170321

Ash: < 6,2% Physical Specifications Scorched Particles: Disc A / B Titratable Acidity: < 0,18% max Solubility Index: < 1.0 ml Antibiotics: Absent Colour: White to light cream Odour and Taste:

Powdered Milk or Milk Powder for Sale

20230913

CLEAN, CHARACTERISTIC, NO OFF-ODOUR CONTAMINANTS ANTIBIOTICS NEGATIVE PESTICIDES & PCB’S IN ACCORDANCE WITH EU LEGISLATION STORAGE PRODUCT SHOULD BE STORED IN COOL AND DRY CONDITIONS. DO NOT EXPOSE