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<title><![CDATA[EC21 Product Catalogs - candy production]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/candy-production--053299/1/candy production.html]]></link><item>
<title><![CDATA[Sodium Saccharin]]></title><link><![CDATA[https://allymerit.en.ec21.com/Sodium-Saccharin--12015707_12015713.html]]></link><description><![CDATA[products, and industrial applications.
KEY APPLICATIONS
Food Industry
It is used in baked foods including cakes, cookies, pastries and confectionery including candies, chocolates, chewing gums.
Bever]]></description><pubDate><![CDATA[20241010]]></pubDate></item>
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<title><![CDATA[Caramel Color Powder]]></title><link><![CDATA[https://lorna8.en.ec21.com/Caramel-Color-Powder--11947427_11947454.html]]></link><description><![CDATA[production of desserts, as it can provide a filling flavor for pastries and desserts, such as candy or chocolate, or be added to ice cream and custard. Or as a food melanin, caramel is used to color ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Propyl Cinnamate]]></title><link><![CDATA[https://globalcinnamate.en.ec21.com/Propyl-Cinnamate--11044488_11055206.html]]></link><description><![CDATA[product categories of Aromatic Cinnamic Acids, Esters and Derivatives; Ester Flavor. Its EINECS registry number is 231-916-0. In addition, the formula is C12H14O2 and the molecular weight is 190.24. ]]></description><pubDate><![CDATA[20240523]]></pubDate></item>
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<title><![CDATA[Maltodextrin,Corn Starch,Filler,Sweetener,Thickener]]></title><link><![CDATA[https://sinoproducts.en.ec21.com/Maltodextrin-Corn-Starch-Filler-Sweetener--11809318_11809335.html]]></link><description><![CDATA[production of soft drinks and candy.It can also be found as an ingredient in a variety of other processed foods.
It can be used as spary drying aid,bulking agent,texture provider,tablet excipient,fil]]></description><pubDate><![CDATA[20240508]]></pubDate></item>
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<title><![CDATA[Thickeners, Stabilizers, Emulsifiers]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Thickeners-Stabilizers-Emulsifiers--11920160_11920165.html]]></link><description><![CDATA[products like ice creams.
E451 Sodium Tripolyphosphate (STPP)
As an emulsifier, Sodium Tripolyphosphate (STPP) helps to prevent meat and fish products from falling apart when heating. It is also a un]]></description><pubDate><![CDATA[20240403]]></pubDate></item>
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<title><![CDATA[L-lactic Acid]]></title><link><![CDATA[https://197506ab.en.ec21.com/L-lactic-Acid--10923585_11740556.html]]></link><description><![CDATA[Food field1. Meat and poultry productsLactic acid is an organic acid that is widely found in meat. L-sodium lactate captures a large amount of free water in foods and has the effect of reducing water]]></description><pubDate><![CDATA[20230305]]></pubDate></item>
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<title><![CDATA[Food Additive Arabic Gum Powder]]></title><link><![CDATA[https://dtchems.en.ec21.com/Food-Additive-Arabic-Gum-Powder--11375377_11375384.html]]></link><description><![CDATA[product is widelyused in beverage production, such as the production of soft drinks, juice concentrate flavor and essential oils which can be stabilized. It is also used in candy making, like traditi]]></description><pubDate><![CDATA[20210507]]></pubDate></item>
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<title><![CDATA[Chickpea Protein 80% Powder]]></title><link><![CDATA[https://handomchemicals.en.ec21.com/Chickpea-Protein-80-Powder--11596915_11725564.html]]></link><description><![CDATA[Products, Healthy Drinks
Functional Drinks
Milk, Yogurt
Ice Cream, Candy, Chocolate, Coffee
Sport Drinks, Protein Drink
Instant Drinks, Fruit Drinks
2) Corn Snack Foods
Bakery Foods, Biscuits
Pasta, ]]></description><pubDate><![CDATA[20230210]]></pubDate></item>
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<title><![CDATA[Food Grade Paraffin Wax]]></title><link><![CDATA[https://alenaliu0913.en.ec21.com/Food-Grade-Paraffin-Wax--11800415_11800482.html]]></link><description><![CDATA[production of chewing gum, confectionery, and chocolate products. Food grade paraffin wax is considered safe for consumption as it is non-toxic and does not get absorbed by the body.
Food Grade Paraf]]></description><pubDate><![CDATA[20230601]]></pubDate></item>
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<title><![CDATA[Maltodextrin DE15-20]]></title><link><![CDATA[https://shyzgt.en.ec21.com/Maltodextrin-DE15-20--11694695_11733405.html]]></link><description><![CDATA[production of soft drinks and candy.It can also be found as an ingredient in a variety of other processed foods. 
It can be used as spary drying aid,bulking agent,texture provider,tablet excipient,fi]]></description><pubDate><![CDATA[20230222]]></pubDate></item>
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<title><![CDATA[Distilled Monoglyceride/Glycerol Monostearate/E471]]></title><link><![CDATA[https://hzgychem.en.ec21.com/Distilled-Monoglyceride-Glycerol-Monostearate-E471--10009137_10011480.html]]></link><description><![CDATA[products more smooth and the color brighter. 
For food use: it&amp;#39;s good emulsifier and stabilizer for cake, bread, instant noodles, biscuit, candy, chocolate, inc cream, milk, cheese, pork luncheon]]></description><pubDate><![CDATA[20160808]]></pubDate></item>
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<title><![CDATA[L-Menthyl Lactate]]></title><link><![CDATA[https://charleszhao.en.ec21.com/L-Menthyl-Lactate--10369609_10369721.html]]></link><description><![CDATA[products, washing products, tobacco, food, beverage, candy, mint water, medicine and other products.It overcomes the cool products can only be the limitation of mint flavor, the user can preparation ]]></description><pubDate><![CDATA[20170420]]></pubDate></item>
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<title><![CDATA[Caramel Color]]></title><link><![CDATA[https://guilinhongxing.en.ec21.com/Caramel-Color--10464058_10522264.html]]></link><description><![CDATA[Brand: Jianshi 
Our caramel color is made from solid glucose and water.It can be used in soybean sauce, sauce products (including fruit sauce), blend flavoring, candies, biscuits, cocoa and chocolate]]></description><pubDate><![CDATA[20230626]]></pubDate></item>
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<title><![CDATA[Rutile Grade Titanium Dioxide Powder CAS 13463-67-7]]></title><link><![CDATA[https://adas2016.en.ec21.com/Rutile-Grade-Titanium-Dioxide-Powder--11395018_11396467.html]]></link><description><![CDATA[products. The rutile type is especially suitable for plastic products used outdoors, and can give the products good light stability. Anatase is mainly used for indoor products, but it has a slight bl]]></description><pubDate><![CDATA[20210610]]></pubDate></item>
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<title><![CDATA[Gelatin Powder]]></title><link><![CDATA[https://global2za.en.ec21.com/Gelatin-Powder--10878827_10879059.html]]></link><description><![CDATA[candies as well as other products such as marshmallows, Gelatin dessert, and some ice cream and yogurt. Household Gelatin comes in the form of sheets, granules, or powder.
Unflavored Gelatin Applicat]]></description><pubDate><![CDATA[20181221]]></pubDate></item>
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<title><![CDATA[Sodium Alginate; CAS No.: 9005-38-3]]></title><link><![CDATA[https://nengqianchemical.en.ec21.com/Sodium-Alginate-CAS-No.--11842205_11842206.html]]></link><description><![CDATA[production of candy, cold food, and food fillings. Its inclusion improves the taste and imparts excellent gelatinability to the final products.
Additional Benefits and Applications
Apart from its use]]></description><pubDate><![CDATA[20230907]]></pubDate></item>
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<title><![CDATA[D-allulose]]></title><link><![CDATA[https://henanntytrade.en.ec21.com/D-allulose--11513669_11439106.html]]></link><description><![CDATA[found in raisins, dried figs and brown. In 2015, Allulose was approved by FDA and can be used in baked goods, candy, sweet sauce, dairy products, ice cream, dessert, beverage and other products.
]]></description><pubDate><![CDATA[20220120]]></pubDate></item>
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<title><![CDATA[E471-Food Emulsifier and Stabilizer-Gms 90% Glycerol Monostearate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/E471-Food-Emulsifier-and-Stabilizer--11708296_11722031.html]]></link><description><![CDATA[candy, cake, bread etc. 
As additive, and prevents granulated sugar crystallization and the separation between the water and oil.
1. Used in the butterine and made the latex stabilization.
2. Increas]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Soy Lecithin (Food Grade)]]></title><link><![CDATA[https://anday1000.en.ec21.com/Soy-Lecithin-Food-Grade--5296864_5296705.html]]></link><description><![CDATA[candy, bread, biscuit, ice cream, beverage, instant noodles, etc. food processing industry.
Storage : When stored in its original, unopened container at 65 -95&amp;deg;F , this product has a minimum shel]]></description><pubDate><![CDATA[20110402]]></pubDate></item>
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<title><![CDATA[D-sorbitol]]></title><link><![CDATA[https://sdtw1234.en.ec21.com/D-sorbitol--8970776_8976591.html]]></link><description><![CDATA[
Conclusion: Qualified 
3.Applications 
It is better to use it in candy production with tenacity and transparency instead of granulated sugar.
Recrystallization is sel
4.Sorbital Crystalline 99%
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