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<title><![CDATA[EC21 Product Catalogs - creams]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/creams--053299/1/creams.html]]></link><item>
<title><![CDATA[Pastry Cream Wholesale Customizable Packages and Logos]]></title><link><![CDATA[https://bakersecrets.en.ec21.com/Pastry-Cream-Wholesale-Customizable-Packages--11911533_11911637.html]]></link><description><![CDATA[Ingredients: Sugar-modified maize starch- Skimmed milk.
Custard mix400 GmWater or Milk1000 Gm
How to cook: Put water in bowl and slowly add cream Patisserie. Mix by hand or machine. Leave to stand fo]]></description><pubDate><![CDATA[20240313]]></pubDate></item>
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<title><![CDATA[Emulsifers Saccharose Fatty Esters for Cream Butter]]></title><link><![CDATA[https://baisifu029.en.ec21.com/Emulsifers-Saccharose-Fatty-Esters-for--11700248_11701753.html]]></link><description><![CDATA[It has a light and comfortable creamy aroma with a slight fatty flavor
Company Profile
Shaanxi Baisfu Energy Technology Co., Ltd.The company was founded in December 2019, the registered capital is no]]></description><pubDate><![CDATA[20230103]]></pubDate></item>
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<title><![CDATA[Raw Powder Wholesale 2,6-Dimethoxyphenol CAS:91-10-1]]></title><link><![CDATA[https://dingyanchemical.en.ec21.com/Raw-Powder-Wholesale-2-6--11841248_11998096.html]]></link><description><![CDATA[cream to brown crystalline
powder 
Aroma 
It has sweet, woody, medicinal and smoky
aromas. 
Density 
1.160 ～1.175 
Refractive index 
1.4730 ～1.478 
Assay 
≥98% 
FQA:
Q1 Can
i get some samples 
]]></description><pubDate><![CDATA[20260420]]></pubDate></item>
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<title><![CDATA[Sodium Lactate 50 %]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Sodium-Lactate-50--12024494_12025016.html]]></link><description><![CDATA[Creams &amp; Lotions, Antimicrobial, Baking, Bread, Buffer, Cake Mixes, Conditioners, Cosmetics, Cupcakes, Dialysis Solutions, Exfoliant Scrub, Eye Drops, Facial Cleaner, Hair Conditioner, Hand Creams, H]]></description><pubDate><![CDATA[20241118]]></pubDate></item>
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<title><![CDATA[Carrageenan Thickener E407 CAS NO. 9000-07-1]]></title><link><![CDATA[https://chemsinoadditives.en.ec21.com/Carrageenan-Thickener-E407-CAS-NO.--12009533_12009534.html]]></link><description><![CDATA[creams: thickener
Biotechnology: gel to immobilize cells/enzymes
Pharmaceuticals: used as an inactive excipient in pills/tablets
Soy milk and other plant milks: used to thicken, in an attempt to emul]]></description><pubDate><![CDATA[20240925]]></pubDate></item>
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<title><![CDATA[Inulin Powder Price]]></title><link><![CDATA[https://yifufood88.en.ec21.com/Inulin-Powder-Price--12007527_12007528.html]]></link><description><![CDATA[cream, spreadable foods)
Inulin powder is an excellent fat substitute that forms a creamy structure when completely mixed with water, which makes it easy to replace fat in foods and provides a smooth]]></description><pubDate><![CDATA[20240920]]></pubDate></item>
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<title><![CDATA[Sodium Stearoyl Lactylate SSL]]></title><link><![CDATA[https://zql155421.en.ec21.com/Sodium-Stearoyl-Lactylate-SSL--11958070_11958076.html]]></link><description><![CDATA[creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.
(1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bre]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono-Delta-Lactone-Wholesale-Price--11947431_11947432.html]]></link><description><![CDATA[cream, make-up, shampoo, face mask, etc.
Additions as food additives
Tofu GDL is usually added at a rate of 2.5 to 2.6 grams per
kilogram of soymilk in the production of tofu. It can be dissolved in ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Caramel Color Powder]]></title><link><![CDATA[https://lorna8.en.ec21.com/Caramel-Color-Powder--11947427_11947454.html]]></link><description><![CDATA[cream and custard. Or as a food melanin, caramel is used to color beverages such as cola, and it is also used as a food coloring agent, which is also a permitted additive in the whisky industry. Cara]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Isobutyl Cinnamate]]></title><link><![CDATA[https://globalcinnamate.en.ec21.com/Isobutyl-Cinnamate--11044488_11055213.html]]></link><description><![CDATA[cream, candy, and baked goods at 1–5 ppm.
More information:
https://www.petromineralscorp.com
https://www.zaifurniture.com
https://www.valuecityfurniturewebsite.com
https://www.mostcompletepackages]]></description><pubDate><![CDATA[20240523]]></pubDate></item>
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<title><![CDATA[Thickeners, Stabilizers, Emulsifiers]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Thickeners-Stabilizers-Emulsifiers--11920160_11920165.html]]></link><description><![CDATA[creams.
E451 Sodium Tripolyphosphate (STPP)
As an emulsifier, Sodium Tripolyphosphate (STPP) helps to prevent meat and fish products from falling apart when heating. It is also a unique preservative ]]></description><pubDate><![CDATA[20240403]]></pubDate></item>
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<title><![CDATA[Sodium Alginate; CAS No.: 9005-38-3]]></title><link><![CDATA[https://nengqianchemical.en.ec21.com/Sodium-Alginate-CAS-No.--11842205_11842206.html]]></link><description><![CDATA[cream, sodium alginate helps maintain the product&apos;s shape and texture, resulting in a delicate and enjoyable experience. Typically, the amount of sodium alginate used in ice cream ranges from 0.1% to]]></description><pubDate><![CDATA[20230907]]></pubDate></item>
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<title><![CDATA[D-allulose]]></title><link><![CDATA[https://henanntytrade.en.ec21.com/D-allulose--11513669_11439106.html]]></link><description><![CDATA[found in raisins, dried figs and brown. In 2015, Allulose was approved by FDA and can be used in baked goods, candy, sweet sauce, dairy products, ice cream, dessert, beverage and other products.
]]></description><pubDate><![CDATA[20220120]]></pubDate></item>
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<title><![CDATA[Transglutaminase]]></title><link><![CDATA[https://zipinbio.en.ec21.com/Transglutaminase--11680622_11680623.html]]></link><description><![CDATA[creaminess
&gt; Reduce syneresis and increase yield
&gt; Improve stability during storage
&gt; Improve texture and no influence on flavor
Cheese(cottage,curd, quark cheese, mozzarella)
&gt; Reduce the loss of wh]]></description><pubDate><![CDATA[20221125]]></pubDate></item>
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<title><![CDATA[Propylene Glycol Esters of Fatty Acid--PGMS E477]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Propylene-Glycol-Esters-of-Fatty--11708296_11717753.html]]></link><description><![CDATA[cream, increase dilatability and shape preserving.
2. used in margarine to improve whipping, and to prevent the oil-water separate.
3. used for cakes, fried snack foods, complex sauce.
Operation meth]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Chickpea Protein 80% Powder]]></title><link><![CDATA[https://handomchemicals.en.ec21.com/Chickpea-Protein-80-Powder--11596915_11725564.html]]></link><description><![CDATA[Cream, Candy, Chocolate, Coffee
Sport Drinks, Protein Drink
Instant Drinks, Fruit Drinks
2) Corn Snack Foods
Bakery Foods, Biscuits
Pasta, Noodles
3) Healthy and Nutritional Foods
Dietary Foods
Sport]]></description><pubDate><![CDATA[20230210]]></pubDate></item>
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<title><![CDATA[Refined Sodium Lactate CAS NO. 867-56-1 Wholesale]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Refined-Sodium-Lactate-CAS-NO.--11829270_11829295.html]]></link><description><![CDATA[creams, and soaps, to provide moisturization, increase lather, and reduce irritation. Refined sodium lactate is also used to adjust the pH levels of products, to extend the shelf life of cosmetics, a]]></description><pubDate><![CDATA[20230803]]></pubDate></item>
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<title><![CDATA[Ten Years Chiese Factory Supple  Menthyl PCA  64519-44-4 Flavor Taste Arom Aromatic Aromatic]]></title><link><![CDATA[https://carryout0415.en.ec21.com/Ten-Years-Chiese-Factory-Supple--11797654_11805043.html]]></link><description><![CDATA[cream, body wash, perfume， soap, daily cosmetics, and lasting fragrance.
3. Product use: used for electronic cigarettes, tobacco, blending, adding flavor and improving aroma.
4. Product use: profes]]></description><pubDate><![CDATA[20230612]]></pubDate></item>
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<title><![CDATA[Glycine]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Glycine--9402451_9402744.html]]></link><description><![CDATA[cream.
Pharmaceutical grade As amino acid nutrition injection, Glycine is the important material of VB6 synthesis, diuresis medicine.To prevent kidney stones, assist glucose metabolism, help moderate]]></description><pubDate><![CDATA[20170630]]></pubDate></item>
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<title><![CDATA[Sodium Hexametaphosphate]]></title><link><![CDATA[https://bimussind.en.ec21.com/Sodium-Hexametaphosphate--11457160_11567851.html]]></link><description><![CDATA[cream, it can improve the expansion capacity, increase the volume, enhance the emulsification, prevent the damage of paste, and improve the taste and color;
(5) to prevent gel precipitation from dair]]></description><pubDate><![CDATA[20220514]]></pubDate></item>
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<title><![CDATA[Soy Protein Concentrate]]></title><link><![CDATA[https://atlantic5za.en.ec21.com/Soy-Protein-Concentrate--9885310_9887035.html]]></link><description><![CDATA[Quick Details 
CAS No.: 9010-10-0 
Other Names: Concentrated Soy Protein (CSP) 
EINECS No.: 232-720-8 
Type: PROTEINS 
Model Number: FOOD GRADE 
Appearance: CREAM WHITE-YELLOW POWDER 
Source: Soybean]]></description><pubDate><![CDATA[20160310]]></pubDate></item>
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<title><![CDATA[Chemsino Polysorbates Powder]]></title><link><![CDATA[https://chemsino9.en.ec21.com/Chemsino-Polysorbates-Powder--11881399_11881405.html]]></link><description><![CDATA[Polysorbate powder is also one of the most versatile emulsifiers,.It can improve the expansion rate, give ice cream and other whipped products better aeration, and give the product a refreshing taste]]></description><pubDate><![CDATA[20231229]]></pubDate></item>
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<title><![CDATA[Pcmx]]></title><link><![CDATA[https://zanchenglife.en.ec21.com/Pcmx--11451308_11540736.html]]></link><description><![CDATA[cream, and ointments. 
This product is low-poison antibacterial, frequently used in personal care products such as hand-cleaning detergent, soap, dandruff control shampoo and healthy products, etc. C]]></description><pubDate><![CDATA[20220308]]></pubDate></item>
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<title><![CDATA[Gelatin Powder]]></title><link><![CDATA[https://global2za.en.ec21.com/Gelatin-Powder--10878827_10879059.html]]></link><description><![CDATA[cream and yogurt. Household Gelatin comes in the form of sheets, granules, or powder.
Unflavored Gelatin Applications 
Unflavored Gelatin Probably best known as a gelling agent in cooking, different ]]></description><pubDate><![CDATA[20181221]]></pubDate></item>
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<title><![CDATA[Hot Food Grade Sucralose Zero Cal Pure Sweetener Powder Additive Used in Drinks]]></title><link><![CDATA[https://frongtech.en.ec21.com/Hot-Food-Grade-Sucralose-Zero--11782824_11783382.html]]></link><description><![CDATA[excellent stability
Application:
1) Carbonated drinks and still beverages
2) Jams, jelly, milk prodcts, syrup,confections
3) Baked goods, desserts
4) Ice cream, cake, udding, wine, fruit can, etc.
]]></description><pubDate><![CDATA[20230515]]></pubDate></item>
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<title><![CDATA[Sodium Alginate ,CMC Food Grade]]></title><link><![CDATA[https://mewo2008.en.ec21.com/Sodium-Alginate-CMC-Food--3570265_3570356.html]]></link><description><![CDATA[cream,ice lolly , iced fruit juice and iced milk ;
Also used in sala( a cold dish ) flavoring, pudding( a sweet pstry ) jam, tomato ketchup, the canned products. noodle, vermicelli or wheat flour.
**]]></description><pubDate><![CDATA[20170520]]></pubDate></item>
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<title><![CDATA[Soy Protein Concentrate]]></title><link><![CDATA[https://anday1000.en.ec21.com/Soy-Protein-Concentrate--5296864_5296776.html]]></link><description><![CDATA[Cream white fine powder
SYS-ZY-CPZY-02
Particle size
100 mesh
SYS-ZY-CPZY-09
PH (10% concentration)
6.5-7.5
SYS-ZY-CPZY-10
Microbiology analysis:
Total Plate count (cfu /g)
Max.30000
SN0168-92
E.Coli]]></description><pubDate><![CDATA[20110402]]></pubDate></item>
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<title><![CDATA[Mannitol Powder]]></title><link><![CDATA[https://sdtw1234.en.ec21.com/Mannitol-Powder--10255662_10255703.html]]></link><description><![CDATA[cream and sugar
Beverage,syrup and other food
3. Toothpaste industry, replacement of glycerol
Synthesize mannitol rigid poly urethane foam
Synthesize mannitol oleate
Electronic solution for electroly]]></description><pubDate><![CDATA[20230822]]></pubDate></item>
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<title><![CDATA[Sodium Cyclamate NF-13]]></title><link><![CDATA[https://elenielin.en.ec21.com/Sodium-Cyclamate-NF-13--7151311_8339609.html]]></link><description><![CDATA[cream, soft drinks, cola, milk, canned food,
biscuits,sweets, preserved fruits, pickles, feed, 
rice wine.
2.Family seasoning, cooking.
3.Medicine, the sweet of 
cosmetics,syrup,sugar,toothpaste, mou]]></description><pubDate><![CDATA[20210820]]></pubDate></item>
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<title><![CDATA[Soy Protein Isolate]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Soy-Protein-Isolate--8742935_8935849.html]]></link><description><![CDATA[Cream-white 
NSI 80% Min. 
Protein(dry basis,Nx6.25) 90% Min. 
Particle size(through 100 mesh) 90% Min. 
Fat 1.0% Max. 
Loss on Drying 7.0 Max. 
PH 6.5 to 7.5 
Ashes 8.0 Max. 
Crude Fiber (Dry Basis)]]></description><pubDate><![CDATA[20170821]]></pubDate></item>
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<title><![CDATA[Sodium Alginate, Cyclamate, Aspartame,Neotame,Saccharin,Sucralose,Citric Acid Producers,Supplier]]></title><link><![CDATA[https://ahmedbdierhassan.en.ec21.com/Sodium-Alginate-Cyclamate--8699755_9342383.html]]></link><description><![CDATA[cream,cheese,cream etc.
Hydratability:used in processing production of noodles ,bread,cake and freezing products
Gelatinization:refrigerated anti-staling in fruit and meat in such food coated with so]]></description><pubDate><![CDATA[20191025]]></pubDate></item>
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<title><![CDATA[Cooling Agent Koolada WS-3  CAS:CAS 39711-79-0 N-ETHYL-2-(Isopropyl)-5-methylcyclohexanecarboxamide]]></title><link><![CDATA[https://danshuigou.en.ec21.com/Cooling-Agent-Koolada-WS-3--11553456_11734329.html]]></link><description><![CDATA[cream, shaving cream, shampoo, sunscreen, shower cream.
2. Foods: Confectionery products, chocolate, dairy produce, beer, distilled spirit, beverage, Chewing Gum.
3. Medicines: Linctus, diminish infl]]></description><pubDate><![CDATA[20230223]]></pubDate></item>

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