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<title><![CDATA[EC21 Product Catalogs - juice fruit]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/juice-fruit--053299/1/juice fruit.html]]></link><item>
<title><![CDATA[Rovin Agar-agar Powder]]></title><link><![CDATA[https://rovincovn745.en.ec21.com/Rovin-Agar-agar-Powder--12052364_12052365.html]]></link><description><![CDATA[fruit juice …
Instruction for use:
– Pour 25 grams of Agar-Agar powder into 1.5 liters – 3
liters of water according to your preference of the texture.
– Cook and stir until boil, add in suga]]></description><pubDate><![CDATA[20250327]]></pubDate></item>
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<title><![CDATA[Agricultural Products]]></title><link><![CDATA[https://mansouratp1.en.ec21.com/Agricultural-Products--12027012_12027013.html]]></link><description><![CDATA[Juice : 
All types are 100% natural fruit including :
Mango, Guava, Apple, Pineapple, Cocktail, Grape, Orange, Peach, Strawberry. 
- Glass bottles: 200g , 250g , 750g , 1000g 
- Tetra Pack 
- Tin can]]></description><pubDate><![CDATA[20241208]]></pubDate></item>
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<title><![CDATA[Lactic Acid]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Lactic-Acid--12024494_12025045.html]]></link><description><![CDATA[fruit desserts, Pickles.It is also uses in other food, dairy, beverages, soft drinks and carbonated fruit juice industries.Lactic Acid is available in 40/60/80/ 88% Purity HS Grade as well.In sugar c]]></description><pubDate><![CDATA[20241116]]></pubDate></item>
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<title><![CDATA[Sodium Saccharin]]></title><link><![CDATA[https://allymerit.en.ec21.com/Sodium-Saccharin--12015707_12015713.html]]></link><description><![CDATA[fruit juices, and flavored waters to provide a sweet taste.
Pharmaceuticals
As a sweetener for medicines and formulations
, it can help improve taste, making medications more palatable.
Personal Care]]></description><pubDate><![CDATA[20241010]]></pubDate></item>
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<title><![CDATA[Inulin Powder Price]]></title><link><![CDATA[https://yifufood88.en.ec21.com/Inulin-Powder-Price--12007527_12007528.html]]></link><description><![CDATA[fruit juice drinks, functional water drinks, sports drinks, fruit juice and jelly
Add 0.8~3% of inulin to fruit juice drinks, functional water drinks, sports drinks, fruit juice and jelly to make the]]></description><pubDate><![CDATA[20240920]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono-Delta-Lactone-Wholesale-Price--11947431_11947432.html]]></link><description><![CDATA[juice can be 3 g/kg. As an acidifier, it can be
added to vanilla extract,chocolate, banana and other sweet fruit
juice dew and jelly to increase the taste of the product.The
amount used is less than ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Preservatives, Antioxidants, Acidity Regulators]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Preservatives-Antioxidants-Acidity--11920160_11920161.html]]></link><description><![CDATA[fruit juice, as well as canned fruit and canned meat.
E301 Sodium Ascorbate
Sodium Ascorbate is an important antioxidant that not only extends food shelf-life, but also maintains colors and natural f]]></description><pubDate><![CDATA[20240403]]></pubDate></item>
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<title><![CDATA[High Quality Glucoamylase Enzyme Powder]]></title><link><![CDATA[https://newgenbio123.en.ec21.com/High-Quality-Glucoamylase-Enzyme-Powder--11045208_11045209.html]]></link><description><![CDATA[fruit juice processing and other industries.
Glucoamylase, also known as glucoamylase, the starch which can produce glucose from the non-reducing terminus hydrolyzed α-1.4 glucosidic bond can also b]]></description><pubDate><![CDATA[20191224]]></pubDate></item>
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<title><![CDATA[L-lactic Acid]]></title><link><![CDATA[https://197506ab.en.ec21.com/L-lactic-Acid--10923585_11740556.html]]></link><description><![CDATA[juices. L-calcium lactate,Iron, magnesium, zinc, etc. are used as mineral enhancers for juices, health drinks and soft drinks. When brewing beer, adding proper amount of lactic acid can adjust the pH]]></description><pubDate><![CDATA[20230305]]></pubDate></item>
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<title><![CDATA[Food Grade Chitosan Oligosaccharide]]></title><link><![CDATA[https://zhangkan1989.en.ec21.com/Food-Grade-Chitosan-Oligosaccharide--10964337_10965542.html]]></link><description><![CDATA[fruit juice, which can both enrich the taste of products, and improve the nutrition. Chitosan Oligosaccharidescan be applied in fruit and vegetable preservation because they keep the fruit and vegeta]]></description><pubDate><![CDATA[20190606]]></pubDate></item>
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<title><![CDATA[Sodium Ascorbate (E301)]]></title><link><![CDATA[https://ultimate2005za.en.ec21.com/Sodium-Ascorbate-E301--10284959_10284960.html]]></link><description><![CDATA[fruits, vegetables, canned food, jam, beer, carbonated drinks, tea, fruit juice, wine, and so on. 
Specifications
vitamin c sodium/ sodium ascorbate 
1.CAS No:134-03-2 
2.Assay:99.6% 
3.powder 
4.Ana]]></description><pubDate><![CDATA[20170119]]></pubDate></item>
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<title><![CDATA[Ascorbic Acid FCC/USP/BP]]></title><link><![CDATA[https://global2za.en.ec21.com/Ascorbic-Acid-FCC-USP-BP--10878827_10879007.html]]></link><description><![CDATA[fruit juice,canned fruit,canned meat and so on;also commonly used in cosmetics,feed additives and other industrial areas. 
Bulk Ascorbic Acid Specifications
ITEM
STANDARD
Appearance
White or almost w]]></description><pubDate><![CDATA[20181221]]></pubDate></item>
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<title><![CDATA[Sodium Hexametaphosphate]]></title><link><![CDATA[https://bimussind.en.ec21.com/Sodium-Hexametaphosphate--11457160_11567851.html]]></link><description><![CDATA[fruit drinks and cool drinks, it can improve juice yield, increase viscosity and inhibit vitamin C decomposition;
(4) For ice cream, it can improve the expansion capacity, increase the volume, enhanc]]></description><pubDate><![CDATA[20220514]]></pubDate></item>
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<title><![CDATA[Food Garde Agar High Purity CAS 9002-18-0]]></title><link><![CDATA[https://nengqianchemical.en.ec21.com/Food-Garde-Agar-High-Purity--11842205_11842209.html]]></link><description><![CDATA[fruit juices and flavored drinks, you can enhance their visual appeal, making them more attractive to consumers.
By choosing our high-quality Titanium Dioxide, you can effectively preserve the appear]]></description><pubDate><![CDATA[20230907]]></pubDate></item>
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<title><![CDATA[Citic Acid Anhydrous]]></title><link><![CDATA[https://1684375.en.ec21.com/Citic-Acid-Anhydrous--11818798_11821997.html]]></link><description><![CDATA[fruit juices, jams, fruit sugar and canned food, and can also be used as an antioxidant for edible oils. 
At the same time, it improves the sensory properties of food, enhances appetite and promotes ]]></description><pubDate><![CDATA[20230719]]></pubDate></item>
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<title><![CDATA[Natural Food Colors]]></title><link><![CDATA[https://kimjd.en.ec21.com/Natural-Food-Colors--180312_722143.html]]></link><description><![CDATA[fruit jam, concentrated juice
Type of dried, crushed natural materials (ex. curry powder)
Type of powder after extracting, refining, concentrating pigment (ex.cochineal, 
gardenia, safflower)
Type of]]></description><pubDate><![CDATA[20050217]]></pubDate></item>
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<title><![CDATA[Fast Delivery Sodium Bicarbonate CAS 144-55-8 Baking Soda Raising Agent Pharmacy]]></title><link><![CDATA[https://2369399482.en.ec21.com/Fast-Delivery-Sodium-Bicarbonate-CAS--11837688_11837973.html]]></link><description><![CDATA[fruit juice), and the effect of releasing gas becomes faster as the ambient temperature increases.
Sodium Bicarbonate will remain sodium carbonate after the action, and too much use will give the fin]]></description><pubDate><![CDATA[20230825]]></pubDate></item>
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<title><![CDATA[Chitosan Oligosaccharide Food Grade]]></title><link><![CDATA[https://hailongyuan.en.ec21.com/Chitosan-Oligosaccharide-Food-Grade--11582266_11587621.html]]></link><description><![CDATA[fruits and vegetables, fruit juice clarifying agent, forming agent, adsorbent, and health food.
Specification:
https://image.ec21.com/company/h/ha/hai/hailongyuan/img/CA11587621/ED_hlylavif_202206151]]></description><pubDate><![CDATA[20230930]]></pubDate></item>
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<title><![CDATA[Sodium Alginate ,CMC Food Grade]]></title><link><![CDATA[https://mewo2008.en.ec21.com/Sodium-Alginate-CMC-Food--3570265_3570356.html]]></link><description><![CDATA[fruit juice and iced milk ;
Also used in sala( a cold dish ) flavoring, pudding( a sweet pstry ) jam, tomato ketchup, the canned products. noodle, vermicelli or wheat flour.
***Sodium alginate in tex]]></description><pubDate><![CDATA[20170520]]></pubDate></item>
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<title><![CDATA[Sodium Erythorbate]]></title><link><![CDATA[https://anday1000.en.ec21.com/Sodium-Erythorbate--5296887_3558284.html]]></link><description><![CDATA[used in meat processing, fruits, vegetable, tin and jam etc. Also they are used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice etc.
Packing : 25kg /carton box.
]]></description><pubDate><![CDATA[20110402]]></pubDate></item>
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<title><![CDATA[Sodium Cyclamate NF13 Needle]]></title><link><![CDATA[https://elenielin.en.ec21.com/Sodium-Cyclamate-NF13-Needle--7151311_8339652.html]]></link><description><![CDATA[fruit juice drinks is the most suitable.3. Pure products is 50-60 times higher than sucrose.4.will not be as prone as sucrose fermentation effect, it enabled the longterm preservation of food product]]></description><pubDate><![CDATA[20130804]]></pubDate></item>
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<title><![CDATA[Food Grade Sodium Alginate]]></title><link><![CDATA[https://aofulong.en.ec21.com/Food-Grade-Sodium-Alginate--8674243_8747751.html]]></link><description><![CDATA[fruit juice and iced milk, etc. When adding some into dairy products like refined cheese, canned cream and dry cheese, the final product will not stick to the package. Moreover, Sodium Alginate can k]]></description><pubDate><![CDATA[20140207]]></pubDate></item>
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<title><![CDATA[Citrus/Apple Pectin for Jams, Beverage, Candy]]></title><link><![CDATA[https://sunergyltd.en.ec21.com/Citrus-Apple-Pectin-for-Jams--10265695_10308258.html]]></link><description><![CDATA[fruit juice drinks and for adding a natural mouthfeel to low calorie fruit beverages, we recommend our rangeof viscosity standardised HM pectin types from 170 and 180 series. They are standardised to]]></description><pubDate><![CDATA[20170223]]></pubDate></item>

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