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<title><![CDATA[EC21 Product Catalogs - milk can]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/milk_can--053299/1/milk can.html]]></link><item>
<title><![CDATA[High Purity Wholesale Price China Supplier Potassium Iodide 7681-11-0 99% Powder]]></title><link><![CDATA[https://uspeptide.en.ec21.com/High_Purity_Wholesale_Price_China--11952476_11952479.html]]></link><description><![CDATA[milk and eggs increases with the increase of feed iodine. It is reported that high iodine eggs can reduce the cholesterol content of human body, which is beneficial to the health of patients with hyp]]></description><pubDate><![CDATA[20260330]]></pubDate></item>
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<title><![CDATA[Rovin Agar-agar Powder]]></title><link><![CDATA[https://rovincovn745.en.ec21.com/Rovin_Agar_agar_Powder--12052364_12052365.html]]></link><description><![CDATA[milk, sugar, fruit juice …
Instruction for use:
– Pour 25 grams of Agar-Agar powder into 1.5 liters – 3
liters of water according to your preference of the texture.
– Cook and stir until boil]]></description><pubDate><![CDATA[20250327]]></pubDate></item>
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<title><![CDATA[Calcium Gluconate]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Calcium_Gluconate--12024494_12025235.html]]></link><description><![CDATA[can be divided largely on the basis of application, end use, in addition to the available form. On the basis of the end use, the market for Calcium Gluconate may be additionally divided into bulking ]]></description><pubDate><![CDATA[20241118]]></pubDate></item>
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<title><![CDATA[Carrageenan Thickener E407 CAS NO. 9000-07-1]]></title><link><![CDATA[https://chemsinoadditives.en.ec21.com/Carrageenan_Thickener_E407_CAS_NO.--12009533_12009534.html]]></link><description><![CDATA[Carrageenan is best known for making carrageenan jelly powder. It is used as a gelling, thickening, and stabilizing agent in a wide range of food and beverage applications. Carrageenan can be used as]]></description><pubDate><![CDATA[20240925]]></pubDate></item>
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<title><![CDATA[Inulin Powder Price]]></title><link><![CDATA[https://yifufood88.en.ec21.com/Inulin_Powder_Price--12007527_12007528.html]]></link><description><![CDATA[milk drinks, sour milk and liquid milk
In addition to adding 2~5% of inulin to milk drinks, sour milk and liquid milk, the product has the functions of dietary fiber and oligosaccharides, and can als]]></description><pubDate><![CDATA[20240920]]></pubDate></item>
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<title><![CDATA[Glyceryl Monolaurate GML]]></title><link><![CDATA[https://zql155421.en.ec21.com/Glyceryl_Monolaurate_GML--11958070_11958088.html]]></link><description><![CDATA[can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier， HLB value is 5.2. 
1.Because the GML exists in breast milk, having the ability of resist pathogenic microbe inflectio]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono_Delta_Lactone_Wholesale_Price--11947431_11947432.html]]></link><description><![CDATA[milk in the production of tofu. It can be dissolved in a
small amount of water and added to soy milk, or GDL can be added
first and then heated over water to 80°C and protected for 15
minutes to for]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Phosphatidyl Serine Price]]></title><link><![CDATA[https://lixingshengwu.en.ec21.com/Phosphatidyl_Serine_Price--11935015_11935016.html]]></link><description><![CDATA[can form a stable emulsion system between water and oil, in food processing, it can help stabilize emulsion, milk fat, suspension, etc., prevent its delamination and precipitation, improve product un]]></description><pubDate><![CDATA[20240511]]></pubDate></item>
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<title><![CDATA[Soya Protein Isolate (Food Grade)]]></title><link><![CDATA[https://gaganhoc.en.ec21.com/Soya_Protein_Isolate_Food_Grade--11930091_11930099.html]]></link><description><![CDATA[milk products. It has comprehensive nutrition and does not contain cholesterol. It is a food substitute for milk.
3. Pasta products: adding no more than 5% protein isolate when producing bread can in]]></description><pubDate><![CDATA[20240426]]></pubDate></item>
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<title><![CDATA[Taurine JP8]]></title><link><![CDATA[https://singsinogroup.en.ec21.com/Taurine_JP8--3927155_3927156.html]]></link><description><![CDATA[Taurine acts as a kind of sulfate amino acid, which is indispensable to the human body. It can be used to cure cold, 
fever, nerve pains, tonsil inflammation, rheumatoid arthritis, CHF (congestive he]]></description><pubDate><![CDATA[20091109]]></pubDate></item>
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<title><![CDATA[Sodium Alginate ,CMC Food Grade]]></title><link><![CDATA[https://mewo2008.en.ec21.com/Sodium_Alginate_CMC_Food_Grade--3570265_3570356.html]]></link><description><![CDATA[milk ;
Also used in sala( a cold dish ) flavoring, pudding( a sweet pstry ) jam, tomato ketchup, the canned products. noodle, vermicelli or wheat flour.
***Sodium alginate in textile : medium and low]]></description><pubDate><![CDATA[20170520]]></pubDate></item>
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<title><![CDATA[Soy Lecithin, Brown Liquid]]></title><link><![CDATA[https://eastar2.en.ec21.com/Soy_Lecithin_Brown_Liquid--4287833_4287874.html]]></link><description><![CDATA[can be used in Margarine, Chocolate, Baked foods, Confectionary, Milk power, Meat, Infant Formulas, Cheese, etc, but also used in animal feed, ink, leather, painting, rubber, textile, cosmetic, etc.
]]></description><pubDate><![CDATA[20130812]]></pubDate></item>
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<title><![CDATA[Hot Selling Organic Zero Cal Sucralose White Sweetener Powder Food Additives]]></title><link><![CDATA[https://frongtech.en.ec21.com/Hot_Selling_Organic_Zero_Cal--11782824_11790588.html]]></link><description><![CDATA[
1) Carbonated drinks and still beverages
2) Jams, jelly, milk prodcts, syrup,confections
3) Baked goods, desserts
4) Ice cream, cake, udding, wine, fruit can, etc.
Packaging: 
25kg/drum 
]]></description><pubDate><![CDATA[20230516]]></pubDate></item>
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<title><![CDATA[Sodium Cyclamate NF13 Needle]]></title><link><![CDATA[https://elenielin.en.ec21.com/Sodium_Cyclamate_NF13_Needle--7151311_8339652.html]]></link><description><![CDATA[milk, canned food, biscuits,sweets, preserved fruits, pickles, feed, rice wine.2.Family seasoning, cooking.3.Medicine, the sweet of cosmetics,syrup,sugar,toothpaste, mouthwash, lipstick and so on.4. ]]></description><pubDate><![CDATA[20130804]]></pubDate></item>
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<title><![CDATA[Ferrous Gluconate]]></title><link><![CDATA[https://fxfood.en.ec21.com/Ferrous_Gluconate--11801969_11801989.html]]></link><description><![CDATA[can also be used as a drug to treat anemia。
Ferrous gluconate can be used as a color-protecting agent and nutrient enhancer in food. It can be formed by neutralizing gluconate with reduced iron. Th]]></description><pubDate><![CDATA[20230605]]></pubDate></item>
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<title><![CDATA[High Quality Sodium Stearoyl Lactylate (SSL) E481]]></title><link><![CDATA[https://ada1999527.en.ec21.com/High_Quality_Sodium_Stearoyl_Lactylate--11708296_11708297.html]]></link><description><![CDATA[can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.
(1) Increase the springiness, toughness and gas-holding capability]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Pure ARA Powder 20% (Protein Formula) Brain Health Arachidonic Acid Ingredients]]></title><link><![CDATA[https://yunkangbiotechnolog.en.ec21.com/Pure_ARA_Powder_20_Protein--11700102_11706217.html]]></link><description><![CDATA[milk, infant formula, etc.) to avoid deficiency of ARA, and fulfill the demand of well mental and cognitive development of infants. 
We can supply ARA oil, ARA powder and ARA emulsion to satisfy all ]]></description><pubDate><![CDATA[20230110]]></pubDate></item>
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<title><![CDATA[Refined Lactic Acid CAS NO. 79-33-4 Wholesale]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Refined_Lactic_Acid_CAS_NO.--11829270_11829293.html]]></link><description><![CDATA[Refined lactic acid 88 food grade
is an organic acid derived from milk, beets, or other plant sources. It is an odorless, colorless, acidic liquid. It is used in food, pharmaceuticals, and personal c]]></description><pubDate><![CDATA[20230830]]></pubDate></item>
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<title><![CDATA[Citric Acid CAS 77-92-9 Food Grade Additive Industrial Food Cosmetic White Crystalline Powder Acidit]]></title><link><![CDATA[https://2369399482.en.ec21.com/Citric_Acid_CAS_77_92--11837688_11837704.html]]></link><description><![CDATA[Citric acid is an edible acid, which can enhance normal metabolism in the body, and the appropriate dose is harmless to the human body. Citric acid is good to taste and can promote appetite when adde]]></description><pubDate><![CDATA[20230824]]></pubDate></item>
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<title><![CDATA[Baisfu Maltol Isobutyrate High Purity CAS:65416-14-0]]></title><link><![CDATA[https://baisifu123.en.ec21.com/Baisfu_Maltol_Isobutyrate_High_Purity--11892355_11894912.html]]></link><description><![CDATA[Milk
and strawberry aromas.
Appearance：Primrose
yellow liquid
Purity：≧96%
Relative
density (25/25℃) : 1.142-1.152
Refractive
index (20℃) : 1.491-1.499
Acid
value (mgKOH/g) : ≤5
Flash
poin]]></description><pubDate><![CDATA[20240129]]></pubDate></item>
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<title><![CDATA[L-lactic Acid]]></title><link><![CDATA[https://197506ab.en.ec21.com/L_lactic_Acid--10923585_11740556.html]]></link><description><![CDATA[can be used to strengthen the minerals in milk and fermented milk beverages without affecting the flavor and taste of the product, and without protein precipitation.5. Nutritional products and health]]></description><pubDate><![CDATA[20230305]]></pubDate></item>
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<title><![CDATA[Food Grade Chitosan Oligomer]]></title><link><![CDATA[https://zhangkan1989.en.ec21.com/Food_Grade_Chitosan_Oligomer--10964337_11053871.html]]></link><description><![CDATA[can be applied in fruit and
vegetable preservation because it keep the fruit and vegetable fresh.
(3). Functional additive, Chitosan
Oligosaccharide can be applied in Yoghourt, Milk powder because it]]></description><pubDate><![CDATA[20200115]]></pubDate></item>
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<title><![CDATA[Peppermint Oil 8006-90-4 Cooling Agent Ten Years Chiese Factory Supple Flavor Taste Arom Aromatic]]></title><link><![CDATA[https://carryout0415.en.ec21.com/Peppermint_Oil_8006_90_4--11797654_11805005.html]]></link><description><![CDATA[Product Description
brief introduction:
1. Product use: It is used for food, milk and bread aroma (to increase the flavor) to improve the taste and make the aroma lasting.
2. Product use: it is used ]]></description><pubDate><![CDATA[20230612]]></pubDate></item>
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<title><![CDATA[Calcium Citrate E333]]></title><link><![CDATA[https://bakechem.en.ec21.com/Calcium_Citrate_E333--11882979_11882995.html]]></link><description><![CDATA[can also be used in soy products, condensed milks, sweetened condensed milks, butters, flour, and biscuits.
Specifications of Calcium citrate powder
E333
Item
Specification
Fluoride
≤ 30ppm
Appeara]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
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<title><![CDATA[Citrus/Apple Pectin for Jams, Beverage, Candy]]></title><link><![CDATA[https://sunergyltd.en.ec21.com/Citrus_Apple_Pectin_for_Jams--10265695_10308257.html]]></link><description><![CDATA[can also increase the viscosity and thus increase mouth feel and taste to acidified dairy beverages like drinkable yoghurts, fruit containing milks or fruit flavoured protein drinks.A range of differ]]></description><pubDate><![CDATA[20170223]]></pubDate></item>

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