<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - wheat meat]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/wheat-meat--053299/1/wheat meat.html]]></link><item>
<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono-Delta-Lactone-Wholesale-Price--11947431_11947432.html]]></link><description><![CDATA[wheat flour.
Fish and Shrimp preservation
For fish and shrimp preservation, the maximum use level of
gluconolactone is 0.1 g/kg.
Sausage and minced meatIn sausage
processing, GDL is added in the proc]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
<item>
<title><![CDATA[Additives in Baking]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Additives-in-Baking--11496765_11592379.html]]></link><description><![CDATA[wheat gluten for baking.
As a food additives company
, we also have edible colors for cakes
for sale, if you have needs, please contact us.
We can also offer meat analogue products
for clients, if yo]]></description><pubDate><![CDATA[20220624]]></pubDate></item>
<item>
<title><![CDATA[Vital Wheat Gluten]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Vital-Wheat-Gluten--8742935_8972812.html]]></link><description><![CDATA[wheat powder for bread, needles, 
dumplings and fine dried noodles. 
2. Used in the food industry to produce gluten, bran dough, ham sausage, steamed bean curd roll 
vegetarian &quot;chicken&quot;, lunch meat ]]></description><pubDate><![CDATA[20170821]]></pubDate></item>
<item>
<title><![CDATA[Food Grade Sodium Alginate]]></title><link><![CDATA[https://aofulong.en.ec21.com/Food-Grade-Sodium-Alginate--8674243_8747751.html]]></link><description><![CDATA[wheat flour, SODIUM Alginate also can equal the product＇s internal form and hold water so that it can be kept for a long time. Adding some into iced sweet products, Sodium Alginate will come into b]]></description><pubDate><![CDATA[20140207]]></pubDate></item>

</channel>
</rss>