EC21 Product Catalogs - 0 mercury

Raw Powder Wholesale Purity Degree 99% Sorbic Acid CAS 110-44-1

20260527

0℃ Melting range 132-135 ℃ Water(karl fischer) ≤ 0.5% Residue on ignition ≤ 0.2% Aldehyde (as formaldehyde) ≤ 0.1% Arsenic (as AS) ≤ 2mg/kg Lead ≤ 2mg/kg Mercury ≤ 1mg/k

Carrageenan Thickener E407 CAS NO. 9000-07-1

20240925

0 Loss on drying (%) 12 Max Viscosity (1.5%, 75℃, mPa.s ) 5 Min Gel Strength (1.5% w/w, 0.2% KCl, 25℃, g/cm2) 500 Min pH (1% solution) 8- 10 Lead 5 mg/kg Max Arsenic 3 mg/kg Max Mercury 1 mg/kg M

Citric Acid Anhydrous Food Grade.

20240520

00.5 99.5-100.5 Water % ≤1.0 ≤1.0 ≤0.5 ≤0.2 ≤0.5 Light Transmittance % / / / / ≥96.0 Calcium ppm / / / ≤75 ≤200 Iron ppm / / / ≤5 ≤5 Arsenic ppm / / / ≤1 ≤1 Mercury p

Food Garde Agar High Purity CAS 9002-18-0

20230907

0.5 Qualified Water-insoluble matter , w/% ≤1.0 Qualified Lead (Pb) ,mg/kg ≤5.0 Qualified Arsenic (As),mg/kg ≤3.0 Qualified Cadmium(Cd),mg/kg ≤1.0 Qualified Mercury(Hg),mg/kg ≤1.0 Qualified

Purity Halal Food Emulsifier Datem E472e 80% Purity

20230918

010) ITEM SPECIFICATION RESULT APPEARANCE Ivory or straw yellow powder Ivory or straw yellow powder Acid value (mgKOH/g) 62-76 70.3 SAPONIFICATION VALUE (mgKOH/g) 380-425 419.5 MERCURY (Hg) (mg/

Sodium Benzoate Prill

20220308

0.2MAX IONISED CHLORINE 200 PPM MAX TOTAL CHLORIDE 300 PPM MAX HEAVY METALS(IN TERMS OF LEAD) 10 PPM MAX ARSENIC: 3 ppm MAX LEAD: 2 ppm MAX MERCURY: 1 ppm MAX READILY OXIDISABLE SUBSTANCES POSITIVE P

Non-GMO Fava Bean Protein 90% Powder

20230210

00 mesh Protein(N*6.25) ≥90% Dietary Fiber ≤5% Moisture ≤10% Ash ≤6% Fat ≤10% pH Value 6.0 to 8.0 Arsenic(As) ≤0.5 mg/kg Cadmium(Cd) ≤0.1 mg/kg Lead(Pb) ≤0.5 mg/kg Mercury(Hg) ≤0.1

Propylene Glycol Alginate PGA

20190228

0 14.7 Total propylene glycol (%) 15- 45 Pass Free propylene glycol (%) ≤15 Pass Ash insolubles (%) ≤1 0.23 Arsenic (As) ≤3 mg/kg <3 mg/kg Lead (Pb) ≤5 mg/kg <5 mg/kg Mercury (Hg) ≤1 mg/kg

Sodium Bromide Nutrition Enhancers Food Additive CAS#7647-15-6

20230403

0.001 ≤0.0005 Magnesium（Mg）％ ≤0.0005 ≤0.0002 Calcium（Ca）％ ≤0.002 ≤0.0002 Iron（Fe）％ ≤0.0002 ≤0.0002 Barium（Ba）％ ≤0.002 ≤0.001 Mercury ％ ≤0.002 ≤0.00

Food & Pharma Grade Vitamin C Powder Lowest Price Vitamin C

20210513

0.10 PH value(2% solution) from +20.5+21.5 PH value(5% solution) 2.4-2.8 Heavy metals 2.1-2.6 Iron ≤3ppm Copper ≤2 ppm Total plate count ≤1000cfu/g Arsenic ≤1 ppm Mercury ≤1 ppm Organic vol

Calcium Ascorbate E302

20240103

0% Specific optical rotation +95°～+97° pH(10%,W/V) 6.8-7.4 Loss on drying ≤0.1% Arsenic（as As） ≤0.0003% Fluoride ≤0.001% Heavy metals(as Pb) ≤0.001% Mercury ≤0.0001% Lead ≤0.0002%

Cosmetic and Food Grade Hyaluronic Acid

20211105

Cadmium (Cd) ≤1ppm Mercury (Hg) ≤1ppm Total Plate Count ≤5000cfu/g Yeast and Molds ≤100cfu/g E.Coli Negative in 1g Staphylococcus Aureus Negative in 1g Salmonella Negative in 10g Organic Vola

Isolated Soy Protein ISP Protein Isolated Soya Protein

20160903

0% Crude fiber ≤4% Fat ≤0.5% Flavor neutral Moisture ≤7% Ash ≤6% pH 7±0.5 Heavy metals(as Pb) ≤1mg/kg Cadmium ≤1mg/kg Arsenic ≤2mg/ kg Lead ≤3mg/kg Mercury ≤1mg/kg S

Sodium Ascorbate (E301)

20170119

0.001% max <0.001% Lead 0.0002% max <0.0002% Arsenic 0.0003% <0.0003% Mercury 0.0001% max <0.0001% Zinc 0.0025% max <0.0025% Copper 0.0005% max <0.0005% Specific rotation +103-+108° +105.4° P

Malic Acid

20230515

0% and NMT 100.5% of C4H6O5 Water Content : NMT 0.3% m/m Fumaric Acid : NMT 1.0% m/m Maleic Acid : NMT 0.05% m/m Heavy Metals as Pb : NMT 5 mg/kg Lead : NMT 2 mg/kg Arsenic NMT 3 mg/kg Mercury : NM

Potassium Sorbate

20240108

0.45% Heavy Metals (as Pb) ≤ 10 Ppm LESS THAN 10 PPM Arsenic (as As) ≤ 3 Ppm LESS THAN 3 PPM Loss On Drying ≤ 1.0% 0.30% Lead ≤ 2Ppm LESS THAN 2 PPM Mercury ≤ 1Ppm NONE Alde

Caramel Color

20230626

0.50 Arsenic (As), mg/kg <1.0 Lead（Pb）, mg/kg <2.0 Heavy metal (as Pb), mg/kg <25 Sulfur dioxide , % <0.10 Total nitrogen(as N), % <3.3 Total Sulfur (as S), % <3.5 Total mercury (as Hg) , m

Citric Acid

20170330

0 % Heavy Metals as Pb Not more than 5 ppm Oxalate Not more than 350 ppm Aluminium Not more than 0.2 ppm Iron Not more than 50 ppm Arsenic Not more than 1.0 ppm Mercury Not more than 1.0 ppm L

Ascorbic Acid FCC/USP/BP

20181221

0.5° ~ +21.5° Clarity of solution Clear Heavy metals ≤0.0003% Assay (as C 6H 8O6, %) 99.0 ~ 100.5 Copper ≤3 mg/kg Iron ≤2 mg/kg Mercury ≤1 mg/kg Arsenic ≤2 mg/kg Lead &l

Rice Protein Powder

20170821

0 MPN/g Max. Yeasts and moulds 100 cfu/g Max. Salmonella Negative Shigella Negative Staphylococcus aureus Negative Melamine Negative Aflatoxin B1 Negative Lead 1.0 mg/kg Max. Mercury 0.1 mg/kg Max. A