<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - 1 acid]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/1_acid--053299/1/1 acid.html]]></link><item>
<title><![CDATA[Raw Powder Wholesale Purity Degree 99% Sorbic Acid CAS 110-44-1]]></title><link><![CDATA[https://dingyanchemical.en.ec21.com/Raw_Powder_Wholesale_Purity_Degree--11841248_11997625.html]]></link><description><![CDATA[Description: Sorbic acid is a white crystalline powder, sparingly soluble in water, but readily soluble in ethanol and other organic solvents. It exhibits good light and heat resistance, showing no c]]></description><pubDate><![CDATA[20260527]]></pubDate></item>
<item>
<title><![CDATA[China Suppliers Pure Arachidonic Acid ARA Powder Cas Number 506-32-1]]></title><link><![CDATA[https://timohjoseph.en.ec21.com/China_Suppliers_Pure_Arachidonic_Acid--11265949_11706423.html]]></link><description><![CDATA[Buy Arachidonic acid Powder from China Suppliers
Arachidonic acid is a polyunsaturated omega-6 fatty acid 20:4, or 20:4. It is structurally related to the saturated arachidic acid found in cupuaçu b]]></description><pubDate><![CDATA[20260108]]></pubDate></item>
<item>
<title><![CDATA[Food Grade Citric Acid Monohydrate/Anhydrous CAS 5949-29-1]]></title><link><![CDATA[https://adas2016.en.ec21.com/Food_Grade_Citric_Acid_Monohydrate--11395018_11395052.html]]></link><description><![CDATA[acidAccording toBP98BP98TestsSpecificationsSpecificationsAssay99.5%-101%99.5%-101%Water1% Max7.5%-9%Sulfate150ppm Max150ppm MaxReadily carbonisable substancesConforming with testNot deeper than speci]]></description><pubDate><![CDATA[20210608]]></pubDate></item>
<item>
<title><![CDATA[Food Grade Additives]]></title><link><![CDATA[https://noel123.en.ec21.com/Food_Grade_Additives--12057538_12058899.html]]></link><description><![CDATA[AttributeDescriptionProduct NameCocoa PowderProduct TypeNatural Cocoa Powder / Dutch-processed Cocoa PowderRaw Material100% Pure Cocoa Beans (Theobroma Cacao)ColorNatural Cocoa Powder: Light Brown; D]]></description><pubDate><![CDATA[20260525]]></pubDate></item>
<item>
<title><![CDATA[Wasabi Powder]]></title><link><![CDATA[https://hong178.en.ec21.com/Wasabi_Powder--11829681_11844557.html]]></link><description><![CDATA[acid, vitamin C *Synthetic colorants: yellow No. 4 0.01%, blue No. 1
0.005% 
3. Storage method: Store in a dry and cool
place and seal after opening. 
(Shelf life 24 months)
* A unit price(1kg) 10.44]]></description><pubDate><![CDATA[20260425]]></pubDate></item>
<item>
<title><![CDATA[Nickel Gluconate]]></title><link><![CDATA[https://liaoyangtengyuan369.en.ec21.com/Nickel_Gluconate--11834734_11919475.html]]></link><description><![CDATA[Product Name: Nickel gluconate 
Synonyms Bis(D-gluconato-O1,O2)nickel,D-Gluconic acid,nickel comples;Nickel(2+)gluconate
CAS No.: 71957-07-8
Molecular formula C12H22NiO14
Usage: nutriment and food ad]]></description><pubDate><![CDATA[20250303]]></pubDate></item>
<item>
<title><![CDATA[Good Price Food Oil Drilling Grade Thickener 11138-66-2 E415 Powder Xanthan Gum]]></title><link><![CDATA[https://jessiecheng888555.en.ec21.com/Good_Price_Food_Oil_Drilling--12031315_12031333.html]]></link><description><![CDATA[acid base, and has good compatibility with a variety of salts. As a thickening agent, suspension agent, emulsifier, stabilizer, can be widely used in food, oil and other more than 20 industries.
Prod]]></description><pubDate><![CDATA[20241217]]></pubDate></item>
<item>
<title><![CDATA[Natural Cinnamic Acid]]></title><link><![CDATA[https://honorshine.en.ec21.com/Natural_Cinnamic_Acid--11433694_12023137.html]]></link><description><![CDATA[1、Product name: Natural cinnamic acid
2、CAS No.: 621-82-9
3、Chemical Name:β - phenylacrylic acid or 3-phenyl-2-acrylic acid
4、Natural Cinnamic acid physicochemical properties:
Molecular form]]></description><pubDate><![CDATA[20241108]]></pubDate></item>
<item>
<title><![CDATA[Lactic Acid]]></title><link><![CDATA[https://ifaiz0029.en.ec21.com/Lactic_Acid--10960827_10960966.html]]></link><description><![CDATA[Acid is commonly used in the dairy industry as an acidulant. Other areas of application include salts, plastics, adhesives, pharmaceuticals, textiles, and detergents.
(1)Clarity of Solution Clear
(2)]]></description><pubDate><![CDATA[20240926]]></pubDate></item>
<item>
<title><![CDATA[Xanthan Gum Wholesale Price]]></title><link><![CDATA[https://yifufood88.en.ec21.com/Xanthan_Gum_Wholesale_Price--12007527_12007576.html]]></link><description><![CDATA[1,6-glycosidic bond, open the branched chain, and synthesize a kind of acidic extracellular heteropolysaccharide composed of a straight chain by pressing the 1,4-bond. In 1952, Xanthomonas nigra rot ]]></description><pubDate><![CDATA[20240920]]></pubDate></item>
<item>
<title><![CDATA[Lactobionic Acid, 98.0%min]]></title><link><![CDATA[https://shhongbangpharma.en.ec21.com/Lactobionic_Acid_98.0_min--11995662_11995665.html]]></link><description><![CDATA[Name: Lactobionic acid 
Synonyms: 4-O-beta-D-Galactopyranosyl-D-gluconic acid
Identification:
Molecular Formula: C12H22O12 
Molecular Weight: 358.30 
CAS Registry Number: 96-82-2 
EINECS: 202-538-3 
]]></description><pubDate><![CDATA[20240830]]></pubDate></item>
<item>
<title><![CDATA[Mould Inhibitor Calcium Propionate Supplement Preventive Feed Grade Calcium Propionate 98%]]></title><link><![CDATA[https://yidotech.en.ec21.com/Mould_Inhibitor_Calcium_Propionate_Supplement--11949639_11953623.html]]></link><description><![CDATA[Industry-specific attributes 
CAS No.：4075-81-4
Other attributes 
Place of Origin：Shandong, China
Type：Feed Grade Amino Acids, Feed Grade Proteins, Feed Grade Antibiotic &amp; Antibacterial Agents,]]></description><pubDate><![CDATA[20240806]]></pubDate></item>
<item>
<title><![CDATA[Phospholipid Powder Supplier]]></title><link><![CDATA[https://lixingshengwu.en.ec21.com/Phospholipid_Powder_Supplier--11935015_11978116.html]]></link><description><![CDATA[The solubility of phospholipids is influenced by various factors. Here are some key factors affecting phospholipid solubility:
1.Fatty acid chain length and saturation: The solubility of phospholipid]]></description><pubDate><![CDATA[20240731]]></pubDate></item>
<item>
<title><![CDATA[Sell High Quality Good Price Citric Acid Monohydrate/Citric Acid Anhydrous+8618332219011]]></title><link><![CDATA[https://jessiecurtis46.en.ec21.com/Sell_High_Quality_Good_Price--11974180_11974200.html]]></link><description><![CDATA[acidifier, solubilizer, buffering agent, antioxidant, deodorizer, flavor enhancer, gelling agent, coloring agent, etc.
Common Name Citric Acid
CAS Number77-92-9
Molecular Weight192.124
Density1.8±0.]]></description><pubDate><![CDATA[20240724]]></pubDate></item>
<item>
<title><![CDATA[Sodium Stearoyl Lactylate SSL]]></title><link><![CDATA[https://zql155421.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL--11958070_11958076.html]]></link><description><![CDATA[Acid value(Calculated by KOH) / (mg/g) 60- 80
Ester value (Calculated by KOH) / (mg/g) 120- 190
Total lactic acid (W/%) 23.0-40.0
Sodium content(W/ %) 3.5- 5.0
Pb(mg/kg) ≤2
Packaging：
Aluminized ]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
<item>
<title><![CDATA[Cinnamic Acid 99% Manufacturer From China CAS 140-10-3]]></title><link><![CDATA[https://bestken2010.en.ec21.com/Cinnamic_Acid_99_Manufacturer_From--11956424_11956438.html]]></link><description><![CDATA[Product name: Cinnamic acid
CAS number: 140-10-3
MF: C9H8O2
MW: 148.16
Assay: 99%
Packing: 25kg/kraft bag
Appearance: white crystalline powder
Usage: food flavor and fragrance
1. We are a leading cin]]></description><pubDate><![CDATA[20240624]]></pubDate></item>
<item>
<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono_Delta_Lactone_Wholesale_Price--11947431_11947432.html]]></link><description><![CDATA[1. Lactone tofu is made with the new coagulant gluconolactone. When lactone is heated
with water, it will quickly hydrolyze into gluconic acid, causing the protein to coagulate.
2. During the product]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
<item>
<title><![CDATA[Propyl Cinnamate]]></title><link><![CDATA[https://globalcinnamate.en.ec21.com/Propyl_Cinnamate--11044488_11055206.html]]></link><description><![CDATA[Acids, Esters and Derivatives; Ester Flavor. Its EINECS registry number is 231-916-0. In addition, the formula is C12H14O2 and the molecular weight is 190.24. This chemical should be stored in sealed]]></description><pubDate><![CDATA[20240523]]></pubDate></item>
<item>
<title><![CDATA[Citric Acid Anhydrous Food Grade.]]></title><link><![CDATA[https://naresgchem.en.ec21.com/Citric_Acid_Anhydrous_Food_Grade.--9947807_9947812.html]]></link><description><![CDATA[Citric Acid-Anhydrous is colorless,odorless, white Granules or powder.
Mainly used as acidulant,flavoring agent, preservative and antistaling agent in food and beverage industry.it is also used as an]]></description><pubDate><![CDATA[20240520]]></pubDate></item>
<item>
<title><![CDATA[Sodium Alginate; CAS No.: 9005-38-3]]></title><link><![CDATA[https://nengqianchemical.en.ec21.com/Sodium_Alginate_CAS_No._9005--11842205_11842206.html]]></link><description><![CDATA[18-415-6
Melting point 99°C
Density 1.0g/cm3(Temp:25°C)
FEMA 2014|ALGIN(LAMINARIASPP.ANDOTHERKELPS)
Storage conditions 2-8°C
Solubility Slowlysolubleinwaterformingaviscous colloidalsolution, pract]]></description><pubDate><![CDATA[20230907]]></pubDate></item>
<item>
<title><![CDATA[Monosodiun Glutamate]]></title><link><![CDATA[https://henanntytrade.en.ec21.com/Monosodiun_Glutamate--11513670_11442809.html]]></link><description><![CDATA[acids or in a free form, which is how it
effectively enhances the flavor of foods. It is produced through a fermentation
process of molasses. It is used at 0.1–1.0% in meats, soups, and sauces.]]></description><pubDate><![CDATA[20220119]]></pubDate></item>
<item>
<title><![CDATA[Baisfu High Purity L-menthyl Lactate  Food Additive, Daily Chemical, Fragrance]]></title><link><![CDATA[https://baisfu0917.en.ec21.com/Baisfu_High_Purity_L_menthyl--11895097_11895098.html]]></link><description><![CDATA[13H24O3
Molecular weight:228.33
Appearance：White crystalline solid
Odor：Afaint aroma of chamomile or tobacco. Purity:≧98.0%
Acid value(Calculated by KOH，mg/g):≤2.0
Melting point(℃):≧40.]]></description><pubDate><![CDATA[20240129]]></pubDate></item>
<item>
<title><![CDATA[Xanthan Gum Industrial Grade  CAS 11138-66-2]]></title><link><![CDATA[https://luna811.en.ec21.com/Xanthan_Gum_Industrial_Grade_CAS--11689017_11689023.html]]></link><description><![CDATA[acid will occur, which will cause the viscosity of the glue to decrease. If the content of NaOH is more than 12%, the xanthan gum will be gelled or even precipitated. If the concentration of sodium c]]></description><pubDate><![CDATA[20221208]]></pubDate></item>
<item>
<title><![CDATA[Purity Halal Food Emulsifier Datem E472e 80% Purity]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Purity_Halal_Food_Emulsifier_Datem--11708296_11716949.html]]></link><description><![CDATA[10)
ITEM
SPECIFICATION
RESULT
APPEARANCE 
Ivory or straw yellow powder 
Ivory or straw yellow powder 
Acid value (mgKOH/g) 
62-76
70.3
SAPONIFICATION VALUE (mgKOH/g) 
380-425
419.5
MERCURY (Hg) (mg/k]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
<item>
<title><![CDATA[Phosphoric Acid 85%]]></title><link><![CDATA[https://jbnservices.en.ec21.com/Phosphoric_Acid_85--11747145_11897894.html]]></link><description><![CDATA[Phosphoric Acid 85%
Cas No.:7664-38-2
Product 
Origin: Netherlands
Product Availability(MT/Month): 4,500
Loading Port: Antwerp, Belgium / Rotterdam, Netherlands
Storage: Clean, Cool Dry Place, away f]]></description><pubDate><![CDATA[20240205]]></pubDate></item>
<item>
<title><![CDATA[Glucono Delta Lactone]]></title><link><![CDATA[https://fxfood.en.ec21.com/Glucono_Delta_Lactone--11801969_11801970.html]]></link><description><![CDATA[acidification with GDL is about 2 times that of fermented type. The 
dosage of 0.025% ~ 1.5% in cow&apos;s milk can make the product reach the required level The 
curd pH, and the milk gel obtained by hol]]></description><pubDate><![CDATA[20230605]]></pubDate></item>
<item>
<title><![CDATA[Arachidonic Acid ARA (40%) Oil Nutrition Supplements Wholesale]]></title><link><![CDATA[https://yunkangbiotechnolog.en.ec21.com/Arachidonic_Acid_ARA_40_Oil--11700102_11705453.html]]></link><description><![CDATA[Arachidonic Acid (ARA) (40%) ARA Oil 40% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an
important structural lipid which enhances phy]]></description><pubDate><![CDATA[20230109]]></pubDate></item>
<item>
<title><![CDATA[Refined Sodium Lactate CAS NO. 867-56-1 Wholesale]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Refined_Sodium_Lactate_CAS_NO.--11829270_11829295.html]]></link><description><![CDATA[acid
Passes test
Reducing sugar
Passes test
Lead
≤2mg/kg
Arsenic
≤1mg/kg
Heavy metal(calculated as Pb)
≤20mg/kg
Refined Sodium Lactate Application
Refined sodium lactate is used in a variety of]]></description><pubDate><![CDATA[20230803]]></pubDate></item>
<item>
<title><![CDATA[Baisfu  Factory Direct Supply Sandenol 803 CAS:66068-84-6]]></title><link><![CDATA[https://baisifu123.en.ec21.com/Baisfu_Factory_Direct_Supply_Sandenol--11892355_11895016.html]]></link><description><![CDATA[100-3
Density:
0.982± 0.06g /cm3(Predicted)
Boiling
point:
324.5±10.0 °C(Predicted)
Flash
point:136.5°C
Water
soluble:
10μg/L at 35℃
Vapor
pressure:
0.002Pa at 25℃
Predicted
acidity coeffici]]></description><pubDate><![CDATA[20240129]]></pubDate></item>
<item>
<title><![CDATA[ISO Factory Supply Hot Selling 99% L-Theanine Powder CAS No. 3081-61-6]]></title><link><![CDATA[https://430422199104199423.en.ec21.com/ISO_Factory_Supply_Hot_Selling--11685151_11701040.html]]></link><description><![CDATA[ISO Factory Supply Hot Selling 99% L-Theanine Powder CAS No. 3081-61-6
Product Description
Theanine (L-Theanine) is a unique free amino acid in tea, and theanine is glutamic acid γ-ethylamide. Thean]]></description><pubDate><![CDATA[20230102]]></pubDate></item>
<item>
<title><![CDATA[Sodium Benzoate Prill]]></title><link><![CDATA[https://zanchenglife.en.ec21.com/Sodium_Benzoate_Prill--11540738_11540741.html]]></link><description><![CDATA[1. 
Product testing standard
TEST ITEM
STANDARD SPECIFICATIONS
CHARACTERS
A WHITE, ALMOST ODOURLESS, CRYSTALLINE POWDER OR PRILL
APPEARANCE OF SOLUTION
CLARITY
COLOUR
Y6
ACIDITY OR ALKALINITY ML/G
0.]]></description><pubDate><![CDATA[20220308]]></pubDate></item>
<item>
<title><![CDATA[Pectin]]></title><link><![CDATA[https://rochase.en.ec21.com/Pectin--11047390_11047397.html]]></link><description><![CDATA[12% MaxPH(1% sollution)2.6-4.0Ash 5% MaxAcid Insoluable Ash1% MaxFree Methyl Alcohol1% MaxSO2 Content50ppm MaxGalacturonic Acid65% MinNitrogen Content1% MaxHeavy metals(As Pb)15mg/kg MaxLead5mg/kg Ma]]></description><pubDate><![CDATA[20191229]]></pubDate></item>
<item>
<title><![CDATA[L-lactic Acid]]></title><link><![CDATA[https://197506ab.en.ec21.com/L_lactic_Acid--10923585_11740556.html]]></link><description><![CDATA[Food field1. Meat and poultry productsLactic acid is an organic acid that is widely found in meat. L-sodium lactate captures a large amount of free water in foods and has the effect of reducing water]]></description><pubDate><![CDATA[20230305]]></pubDate></item>
<item>
<title><![CDATA[Non-GMO Fava Bean Protein 90% Powder]]></title><link><![CDATA[https://handomchemicals.en.ec21.com/Non_GMO_Fava_Bean_Protein--11596915_11725545.html]]></link><description><![CDATA[acid.
Items
Specifications
Color
Light yellow
Taste and Odor
Neutral
Particle Size
≥98% pass through 100 mesh
Protein(N*6.25)
≥90%
Dietary Fiber
≤5%
Moisture
≤10%
Ash
≤6%
Fat
≤10%
pH Valu]]></description><pubDate><![CDATA[20230210]]></pubDate></item>
<item>
<title><![CDATA[Sodium (Di)Acetate E262]]></title><link><![CDATA[https://global3za.en.ec21.com/Sodium_Di_Acetate_E262--10916429_10916465.html]]></link><description><![CDATA[Acid (%)39.0- 41.0Sodium Acetate (%)58.0- 60.0Moisture (Karl Fischer method, %)2.0 MaxpH (10% Solution)4.5- 5.0Formic acid, formates and other oxidizable (as formic acid) ≤ 1000 mg/ kgParticle Size]]></description><pubDate><![CDATA[20190228]]></pubDate></item>
<item>
<title><![CDATA[Sodium Bromide Nutrition Enhancers Food Additive CAS#7647-15-6]]></title><link><![CDATA[https://szykbio.en.ec21.com/Sodium_Bromide_Nutrition_Enhancers_Food--10975018_10975070.html]]></link><description><![CDATA[1
Mercury ％
≤0.002
≤0.002
Free base（NaOH） ％
≤0.01
≤0.01
Free acid（HCl） ％
≤0.005
≤0.005
PH value
6.0-8.0
6.0-8.0
Clarity Test
Qualified
Qualified
Central inspection 
Appearan]]></description><pubDate><![CDATA[20230403]]></pubDate></item>
<item>
<title><![CDATA[High Quality Ten Years Chiese Factory Supple Butter Esters 97926-23-3 Flavor Taste Arom Aromatic]]></title><link><![CDATA[https://carryout0415.en.ec21.com/High_Quality_Ten_Years_Chiese--11797654_11805012.html]]></link><description><![CDATA[acids with EtOH. Flavouring ingredient for baked goods, fats, oils, ice cream, puddings, imitation dairy products and other foodstuffs 
certification:
Packaging and delivery 
Our and factory
Shaanxi ]]></description><pubDate><![CDATA[20230612]]></pubDate></item>
<item>
<title><![CDATA[Pure N-Acetyl-L-Glutamic Acid for Sale]]></title><link><![CDATA[https://motarovallc.en.ec21.com/Pure_N_Acetyl_L_Glutamic--11381324_11381437.html]]></link><description><![CDATA[Product Description
Product Name：L-Glutamic acid
CAS No:56-86-0
Quality:98%min
Appearance:Off white powder
Purity:98%min
Boiling Point:213-214℃
Applications:
1. Used in pharmacy, food additives, ]]></description><pubDate><![CDATA[20210513]]></pubDate></item>
<item>
<title><![CDATA[China Origin Food Additives Monosodium Phosphate Anhydrous MSP with Purity of 99%min]]></title><link><![CDATA[https://wjyzj.en.ec21.com/China_Origin_Food_Additives_Monosodium--11754989_11755011.html]]></link><description><![CDATA[19.98 
Properties: White powder or white crystal, the melting point is 190 centigrade. It is soluble in water showing acidity. It decompounds sodium pyrophosphate anhydrous at 225-250 centigrade, and]]></description><pubDate><![CDATA[20230509]]></pubDate></item>
<item>
<title><![CDATA[Calcium Standard Solution]]></title><link><![CDATA[https://weiyel.en.ec21.com/Calcium_Standard_Solution--11909235_11909493.html]]></link><description><![CDATA[Stroma:Hydrochloric acid
Form:Liquid
Storage conditions:Storage in cool airtight condition. Kept constant temperature to 20±4℃ before use and shaken well to ensure uniformity. You&apos;d better use up ]]></description><pubDate><![CDATA[20240307]]></pubDate></item>
<item>
<title><![CDATA[Calcium Ascorbate E302]]></title><link><![CDATA[https://bakechem.en.ec21.com/Calcium_Ascorbate_E302--11882979_11882993.html]]></link><description><![CDATA[calcium ascorbate bulk E302, CAS No.: 5743-28-2, is a compound with the molecular formula CaC12H14O12. It is the calcium salt of ascorbic acid, one of the mineral ascorbates. Calcium ascorbate is mai]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
<item>
<title><![CDATA[Docosahexaenoic Acid(From Algaes)]]></title><link><![CDATA[https://huataibiop.en.ec21.com/Docosahexaenoic_Acid_From_Algaes--1358103_4316785.html]]></link><description><![CDATA[10oC.
Arachidonic Acid is an unsaturated fatty acid, CH3(CH2)3(CH2CH:CH)4(CH2)3COOH, that is essential for growth in mammals. It can be synthesized from linoleic acid.
Arachidonic acid acts as a prec]]></description><pubDate><![CDATA[20190925]]></pubDate></item>
<item>
<title><![CDATA[75% 85% Food Grade Phosphoric Acid]]></title><link><![CDATA[https://global2000za.en.ec21.com/75_85_Food_Grade_Phosphoric--11852841_11853208.html]]></link><description><![CDATA[Product details
Basic Information
1. Product Name: Phosphoric Acid
2. Other Names: orthophosphoric acid; Anhydrous phosphoric acid
3. Molecular Formula: H3PO4
4. UN No.: 1805
5. CAS No.: 7664-38-2
6.]]></description><pubDate><![CDATA[20231011]]></pubDate></item>
<item>
<title><![CDATA[Thickener Gellan Gum]]></title><link><![CDATA[https://powerq.en.ec21.com/Thickener_Gellan_Gum--706275_9479959.html]]></link><description><![CDATA[acid stability
1. Little effect to gel strength after heat sterilization杀菌;
2.Its powder form allow longer term of use and long-term stability even under acid condition.
3
Sodium or potassium iro]]></description><pubDate><![CDATA[20211105]]></pubDate></item>
<item>
<title><![CDATA[Citric Acid Monohydrate]]></title><link><![CDATA[https://rockezhang.en.ec21.com/Citric_Acid_Monohydrate--11816537_11816538.html]]></link><description><![CDATA[Chemical name: citric acid monohydrate 
CAS No.: 5949-29-1 
EINECS No.: 200-662-2 
Molecular formula: C6H8O7 · H2O 
Molecular weight: 210.1
Product standard: BP/USP/FCC/E330
Description: white or ne]]></description><pubDate><![CDATA[20240115]]></pubDate></item>
<item>
<title><![CDATA[Potassium Sorbate]]></title><link><![CDATA[https://simondeng0.en.ec21.com/Potassium_Sorbate--1563986_1564206.html]]></link><description><![CDATA[Features: 1) Formula: C6H7KO2 2) Appearance: white to slightly yellow crystalline powder or granular 3) Content: 98.0%-102% 4) Water: 1.0% max. 5) Alkali: 1.0% max. 6) Acid: 1.0% max. 7) As: 3ppm max]]></description><pubDate><![CDATA[20100407]]></pubDate></item>
<item>
<title><![CDATA[Food Grade Powder Potassium Chloride CAS 7447-40-7]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Food_Grade_Powder_Potassium_Chloride--11747749_11747942.html]]></link><description><![CDATA[1.0%
Acidity/alkalinity
Conform
Appearance of Solution
Conform
Barium
Conform
Iron
Not more than 0.002%
Magnesium and alkaline-earth metals
Not more than 0.02%
Bromides
Not more than 0.1%
Iodides
Con]]></description><pubDate><![CDATA[20230314]]></pubDate></item>
<item>
<title><![CDATA[Calcium Gluconate]]></title><link><![CDATA[https://cortec.en.ec21.com/Calcium_Gluconate--4386572_8782320.html]]></link><description><![CDATA[Product Name; Calcium Gluconate 
Keywords; ebucin, calcipur, GLUCONIC ACID CALCIUM SALT; CALCII GLUCONAS; CALCIUM D-GLUCONATE. 
Characters; 
Occurs as white, crystalline granules or powder. It is anh]]></description><pubDate><![CDATA[20170516]]></pubDate></item>
<item>
<title><![CDATA[Zinc Gluconate Food /Pharm Grade]]></title><link><![CDATA[https://mewo2008.en.ec21.com/Zinc_Gluconate_Food_Pharm_Grade--3306279_3306341.html]]></link><description><![CDATA[&amp;bull; Zinc Gluconate
Molecular Formula:
C12H22O14Zn
Molecular Weight:
455.68 Anhydrous 491.71 Dihydrate
CAS No.: 4468-02-4 Dihydrate
Characters:
white or nearly white, granular or crystalline powder]]></description><pubDate><![CDATA[20170520]]></pubDate></item>
<item>
<title><![CDATA[edible esscence/flavours/Fragrance/Food Additives/Ingredients]]></title><link><![CDATA[https://qyj2009.en.ec21.com/edible_esscence_flavours_Fragrance_Food--9761350_9761357.html]]></link><description><![CDATA[1 Lakes, Edible Lemon-Yellow,Edible Sun-set Yellow,Edible Grape-Purple,Tomato red, Amaranth , Temptation Red,Fruit green.
3.glacial acetic acid, Lactic acid.
4. Sodium succinate, I+G,Proteolysis plan]]></description><pubDate><![CDATA[20211119]]></pubDate></item>

</channel>
</rss>