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<title><![CDATA[EC21 Product Catalogs - biscuit can]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/biscuit_can--053299/1/biscuit can.html]]></link><item>
<title><![CDATA[Zinc Enriched Yeast]]></title><link><![CDATA[https://senyo20062006.en.ec21.com/Zinc_Enriched_Yeast--12043340_12043550.html]]></link><description><![CDATA[【Application】
The zinc in the Zinc Enriched Yeast can bind to the macromolecules of the cell wall to form a complex polysaccharide-protein-zinc,which supplements the essential zinc elements and p]]></description><pubDate><![CDATA[20250218]]></pubDate></item>
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<title><![CDATA[Calcium Gluconate]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Calcium_Gluconate--12024494_12025235.html]]></link><description><![CDATA[can be divided largely on the basis of application, end use, in addition to the available form. On the basis of the end use, the market for Calcium Gluconate may be additionally divided into bulking ]]></description><pubDate><![CDATA[20241118]]></pubDate></item>
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<title><![CDATA[Dry Yeast]]></title><link><![CDATA[https://chewkenneth.en.ec21.com/Dry_Yeast--12016559_12016567.html]]></link><description><![CDATA[any preservative.
2. Used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc.
You can reach us for more details through the email
f a k h a c (@) g m a i l . c o m
]]></description><pubDate><![CDATA[20241012]]></pubDate></item>
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<title><![CDATA[Sodium Stearoyl Lactylate SSL]]></title><link><![CDATA[https://zql155421.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL--11958070_11958076.html]]></link><description><![CDATA[can react with amylose to delay and prevent the food aging.
(3) It can make it easier to remove biscuits from moulds to produce smooth appearance, distinct layers and crisp feeling in mouth.
(4) It c]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono_Delta_Lactone_Wholesale_Price--11947431_11947432.html]]></link><description><![CDATA[can reach 16.5 grams per 1000 grams of flour, along with 8.25 grams
of baking soda.
Baking Powder When making baking powder,
therecommendedratioof GDLtobakingsodais2:1,whichcan
be used in biscuits, c]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[High Quality Sodium Stearoyl Lactylate (SSL) E481]]></title><link><![CDATA[https://ada1999527.en.ec21.com/High_Quality_Sodium_Stearoyl_Lactylate--11708296_11708297.html]]></link><description><![CDATA[can react with amylose to delay and prevent the food aging.
(3) It can make it easier to remove biscuits from moulds to produce smooth appearance, distinct layers and crisp feeling in mouth.
(4) It c]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Soya Lecithin Food Grade Emulsifier]]></title><link><![CDATA[https://atlantic5za.en.ec21.com/Soya_Lecithin_Food_Grade_Emulsifier--9885310_9886973.html]]></link><description><![CDATA[can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. Such as Bakery foods, biscuits, ice-cone, cheese, dai]]></description><pubDate><![CDATA[20160310]]></pubDate></item>
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<title><![CDATA[Jianshi Brand Baking Powder 500g/Bag]]></title><link><![CDATA[https://guilinhongxing.en.ec21.com/Jianshi_Brand_Baking_Powder_500g--10464065_10481886.html]]></link><description><![CDATA[biscuits ,cakes, etc. It is high quality and inexpensive, rapid, simple, time and energy saving. It can make the bakery food products stable,having soft internal structure,small uniform holes,and del]]></description><pubDate><![CDATA[20190706]]></pubDate></item>
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<title><![CDATA[Calcium Citrate E333]]></title><link><![CDATA[https://bakechem.en.ec21.com/Calcium_Citrate_E333--11882979_11882995.html]]></link><description><![CDATA[can also be used in soy products, condensed milks, sweetened condensed milks, butters, flour, and biscuits.
Specifications of Calcium citrate powder
E333
Item
Specification
Fluoride
≤ 30ppm
Appeara]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
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<title><![CDATA[Sodium Cyclamate NF-13]]></title><link><![CDATA[https://elenielin.en.ec21.com/Sodium_Cyclamate_NF_13--7151311_8339609.html]]></link><description><![CDATA[biscuits,sweets, preserved fruits, pickles, feed, 
rice wine.
2.Family seasoning, cooking.
3.Medicine, the sweet of 
cosmetics,syrup,sugar,toothpaste, mouthwash, 
lipstick and so on.
4. The substitut]]></description><pubDate><![CDATA[20210820]]></pubDate></item>

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