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<title><![CDATA[EC21 Product Catalogs - cooling powder]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/cooling_powder--053299/1/cooling powder.html]]></link><item>
<title><![CDATA[High Purity Sodium Bicarbonate Food Grade  Bulk Wholesale Supply]]></title><link><![CDATA[https://over123.en.ec21.com/High_Purity_Sodium_Bicarbonate_Food--12070577_12072838.html]]></link><description><![CDATA[Powder
Purity: 99% Min
Grade: Food Grade / Industrial Grade
Molecular Formula: NaHCO₃
Shelf Life: 24 Months
Packaging: 25kg / 50kg Bags
Storage: Cool, dry, well-ventilated place
MOQ: Negotiable
Shi]]></description><pubDate><![CDATA[20260526]]></pubDate></item>
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<title><![CDATA[Food Grade Additives]]></title><link><![CDATA[https://noel123.en.ec21.com/Food_Grade_Additives--12057538_12058899.html]]></link><description><![CDATA[AttributeDescriptionProduct NameCocoa PowderProduct TypeNatural Cocoa Powder / Dutch-processed Cocoa PowderRaw Material100% Pure Cocoa Beans (Theobroma Cacao)ColorNatural Cocoa Powder: Light Brown; D]]></description><pubDate><![CDATA[20260525]]></pubDate></item>
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<title><![CDATA[Wasabi Powder]]></title><link><![CDATA[https://hong178.en.ec21.com/Wasabi_Powder--11829681_11844557.html]]></link><description><![CDATA[powder 90% (from China), mustard flour (from Canada, USA), potato starch,
citric acid, vitamin C *Synthetic colorants: yellow No. 4 0.01%, blue No. 1
0.005% 
3. Storage method: Store in a dry and coo]]></description><pubDate><![CDATA[20260425]]></pubDate></item>
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<title><![CDATA[Rovin Agar-agar Powder]]></title><link><![CDATA[https://rovincovn745.en.ec21.com/Rovin_Agar_agar_Powder--12053254_12053327.html]]></link><description><![CDATA[cool, and crisp desserts with Rovin Agar&apos;s excellent binding ability, easily adapted to your requirements.
Discover the benefits of Rovin Agar-Agar Powder:
• 100% natural, vegan-friendly. 
• Low ]]></description><pubDate><![CDATA[20250331]]></pubDate></item>
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<title><![CDATA[Compound Thickener Jelly Powder]]></title><link><![CDATA[https://yizhikonjac888.en.ec21.com/Compound_Thickener_Jelly_Powder--11550800_12019050.html]]></link><description><![CDATA[powder with the appropriate amount of water, heat and stir, then pour it into a mold to cool, and you&apos;ll have a crystal-clear, smooth-tasting jelly. It has a rich flavor when making jellies, with adj]]></description><pubDate><![CDATA[20241019]]></pubDate></item>
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<title><![CDATA[Menthol Flakes]]></title><link><![CDATA[https://himan3006.en.ec21.com/Menthol_Flakes--12014190_12014642.html]]></link><description><![CDATA[Appearance Colorless, Flakes/Powder, white, super dry, Transparent with Mint odor.
Taste Cool sensation in mouth and characteristic mint.
Melting point 38oC to 40oC
Purity (G.C.) 99.5% min.
Known for]]></description><pubDate><![CDATA[20241008]]></pubDate></item>
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<title><![CDATA[OEM Manufacture Compound Bread Flour Improver ODM Supply]]></title><link><![CDATA[https://jingjing001.en.ec21.com/OEM_Manufacture_Compound_Bread_Flour--11996592_11996866.html]]></link><description><![CDATA[powder quality and formula).
4. Improve the internal organizational structure of the finished product to make it uniform, fine, white, and well layered.
5. Improve the taste, making the bread chewy a]]></description><pubDate><![CDATA[20240902]]></pubDate></item>
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<title><![CDATA[Glyceryl Monolaurate GML]]></title><link><![CDATA[https://zql155421.en.ec21.com/Glyceryl_Monolaurate_GML--11958070_11958088.html]]></link><description><![CDATA[Characters：
Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier， HLB value is 5.2. 
1.Because th]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Sorbitol Powder]]></title><link><![CDATA[https://lorna8.en.ec21.com/Sorbitol_Powder--11947427_11947450.html]]></link><description><![CDATA[Sorbitol powder is a high purity solid crystalline
sorbitol made from VC sorbitol through the
processes of further concentration, cooling
crystallization, granulation, crushing and
packaging.
Sorbito]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono_Delta_Lactone_Wholesale_Price--11947431_11947432.html]]></link><description><![CDATA[cooling→mixing→filling→heating and forming→cooling→finished product
2
2.Reference formula: 1kg soybeans, about 6 kg water, gluconolactone 0.25~0.3% (500mL soy milk
1.2~1.5g gluconolactone)
]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[2-Chlorocinnamic Acid]]></title><link><![CDATA[https://globalcinnamate.en.ec21.com/2_Chlorocinnamic_Acid--11044488_11055227.html]]></link><description><![CDATA[cool and dry place.
2-Chlorocinnamic Acid can be used to produce 3-(2-chloro-phenyl)-acryloyl chloride. This reaction will need reagent thionyl chloride.
SPECIFICATIONS
Specifications of 2-Chlorocinn]]></description><pubDate><![CDATA[20240523]]></pubDate></item>
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<title><![CDATA[Cake Gel Emulsifiers]]></title><link><![CDATA[https://y1z0l0.en.ec21.com/Cake_Gel_Emulsifiers--11940346_11940371.html]]></link><description><![CDATA[Description :
Cake gel emulsifier is made from Propylene Glycol Esters(E477)&amp;Glyceryl monostearate(E471) &amp;Polyglycerol esters of fatty acids(E475), it is white –off white powder, used for product t]]></description><pubDate><![CDATA[20240521]]></pubDate></item>
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<title><![CDATA[Xanthan Gum Industrial Grade  CAS 11138-66-2]]></title><link><![CDATA[https://luna811.en.ec21.com/Xanthan_Gum_Industrial_Grade_CAS--11689017_11689023.html]]></link><description><![CDATA[powder, slightly smelly. Soluble in cold and hot water, neutral solution, resistant to freezing and thawing, insoluble in ethanol. Water dispersion, emulsification into a stable hydrophilic viscous c]]></description><pubDate><![CDATA[20221208]]></pubDate></item>
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<title><![CDATA[Sodium Hexametaphosphate]]></title><link><![CDATA[https://bimussind.en.ec21.com/Sodium_Hexametaphosphate--11457160_11567851.html]]></link><description><![CDATA[powder crystal, or a colorless transparent glass sheet or block solid. Soluble in water, insoluble in organic solvents. It has strong hygroscopicity. When exposed to the air, it can gradually absorb ]]></description><pubDate><![CDATA[20220514]]></pubDate></item>
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<title><![CDATA[Potassium Citrate Monohydrate E-332]]></title><link><![CDATA[https://global3za.en.ec21.com/Potassium_Citrate_Monohydrate_E_332--10916429_10916449.html]]></link><description><![CDATA[Potassium Citrate is a white, slightly hygroscopic crystalline powder ,a potassium salt of citric acid with the molecular formula C6H5K3O7. As a food additive, potassium citrate is used to regulate a]]></description><pubDate><![CDATA[20190228]]></pubDate></item>
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<title><![CDATA[Calcium Standard Solution]]></title><link><![CDATA[https://weiyel.en.ec21.com/Calcium_Standard_Solution--11909235_11909493.html]]></link><description><![CDATA[Stroma:Hydrochloric acid
Form:Liquid
Storage conditions:Storage in cool airtight condition. Kept constant temperature to 20±4℃ before use and shaken well to ensure uniformity. You&apos;d better use up ]]></description><pubDate><![CDATA[20240307]]></pubDate></item>
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<title><![CDATA[Calcium Ascorbate E302]]></title><link><![CDATA[https://bakechem.en.ec21.com/Calcium_Ascorbate_E302--11882979_11882993.html]]></link><description><![CDATA[Powder Food Preservative E302
Item
Specification
Appearance
White to slightly yellow crystalline powder
Identification
Positive
Assay(as C12H14CaO12·2H2O)
( on the as is basis)
≥98.0%
Specific opt]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
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<title><![CDATA[Vitamin C Soluble Powder 25% 1000g]]></title><link><![CDATA[https://shengxuedacheng.en.ec21.com/Vitamin_C_Soluble_Powder_25--11906234_11906742.html]]></link><description><![CDATA[powder should be stored in a cool, dry place and protected from light. It should be kept out of reach of children and animals. The medication should not be used past the expiration date printed on th]]></description><pubDate><![CDATA[20240227]]></pubDate></item>
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<title><![CDATA[Docosahexaenoic Acid(From Algaes)]]></title><link><![CDATA[https://huataibiop.en.ec21.com/Docosahexaenoic_Acid_From_Algaes--1358103_4316785.html]]></link><description><![CDATA[Arachidonic Acid, powder
Chemical Name: Microbial oil with a high content of arachidonic acid (AA or ARA). 
Description: Light yellow to light beige free-flowing powder consisting of spherical partic]]></description><pubDate><![CDATA[20190925]]></pubDate></item>
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<title><![CDATA[Export Good Qulity Bread Improver]]></title><link><![CDATA[https://lijidang.en.ec21.com/Export_Good_Qulity_Bread_Improver--1235589_8863811.html]]></link><description><![CDATA[AppearanceWhile or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expanding ]]></description><pubDate><![CDATA[20221107]]></pubDate></item>
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<title><![CDATA[Soy Protein Concentrate]]></title><link><![CDATA[https://anday1000.en.ec21.com/Soy_Protein_Concentrate--5296864_5296776.html]]></link><description><![CDATA[powder
Protein(N&amp;times;6.25 ,dry base)
Min. 68.0%
GB/T5009.5-2003KJELDAHL
Moisture
Max. 7.0%
GB/T5009.3-2003
Ash
Max. 5.8%
GB/T5009.4-2003
Fat
Max. 0.5%
GB/T5009.6-2003
Color
Cream white fine powder
]]></description><pubDate><![CDATA[20110402]]></pubDate></item>
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<title><![CDATA[Cooling Agent Koolada WS-3  CAS:CAS 39711-79-0 N-ETHYL-2-(Isopropyl)-5-methylcyclohexanecarboxamide]]></title><link><![CDATA[https://danshuigou.en.ec21.com/Cooling_Agent_Koolada_WS_3--11553456_11734329.html]]></link><description><![CDATA[Powder, CAS:39711-79-0, C13H25NO 清凉剂
产品描述
cooler ws3 powder for vape liquid juice cooling agent cooling flavor
The traditional coolants like menthol, peppermint oil and eucalyptus oil h]]></description><pubDate><![CDATA[20230223]]></pubDate></item>
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<title><![CDATA[Calcium Chloride for Injection/Food Grade]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Calcium_Chloride_for_Injection_Food--11747749_11747750.html]]></link><description><![CDATA[powder
HS CODE 
2827200000
packing 
25kg/bag
Shelf life 
2
Application 
RAw Material
Calcium chloride is an ionic compound of calcium and chlorine.It is highly soluble in water and it is deliquescent]]></description><pubDate><![CDATA[20230314]]></pubDate></item>
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<title><![CDATA[Xanthan Gum]]></title><link><![CDATA[https://sanqun.en.ec21.com/Xanthan_Gum--6447346_6447484.html]]></link><description><![CDATA[Xanthan Gum Food Grade Powder xanthan gum produced by fermentation of carbonhydrate with Xanthomonas campestris ,can be use in food and food preparations as a stabilizer, thickener or emulsifier agen]]></description><pubDate><![CDATA[20121020]]></pubDate></item>
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<title><![CDATA[Arabic Gum]]></title><link><![CDATA[https://city2003za.en.ec21.com/Arabic_Gum--9851062_9851163.html]]></link><description><![CDATA[Gum Arabic Brief Description
Gum Arabic Powder 
standard of E414 
apperance Off-white to Yellowish Granular or Powder 
packing 25KG/ BAG
shelf life: 2 years
Gum Arabic , also known as acacia gum, cha]]></description><pubDate><![CDATA[20160203]]></pubDate></item>
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<title><![CDATA[Vital Wheat Gluten]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Vital_Wheat_Gluten--8742935_8972812.html]]></link><description><![CDATA[Product Name: Vital Wheat Gluten
CAS No.: 8002-80-0
Description: Vital Wheat GLuten occurs as a cream to light tan, free-flowing powder. It is the water-insoluble complex protein obtained by water ex]]></description><pubDate><![CDATA[20170821]]></pubDate></item>
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<title><![CDATA[Sodium Ascorbate (E301)]]></title><link><![CDATA[https://ultimate2005za.en.ec21.com/Sodium_Ascorbate_E301--10284959_10284960.html]]></link><description><![CDATA[powder
Flash point: 238.2&amp;deg;C
Melting point: 219-221℃
Boiling point: 552.7&amp;deg;C at 760 mmHg
Water solubility: 620 g/L (20℃)
sodium ascorbate powder Storage: in cool and dry place
Shelf life: 2]]></description><pubDate><![CDATA[20170119]]></pubDate></item>
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<title><![CDATA[Curdlan]]></title><link><![CDATA[https://zipinbio.en.ec21.com/Curdlan--11680622_11853537.html]]></link><description><![CDATA[cooling.
Curdlan SpecificationAppearance
White to off-white powder
Gel strength (g/cm2)
≥450-650 as per need
Loss on drying
≤10%
Purity (calculated as Anhydrous glucose)
≥ 80%
pH (1% Aqueous So]]></description><pubDate><![CDATA[20231012]]></pubDate></item>
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<title><![CDATA[E471-Food Emulsifier and Stabilizer-Gms 90% Glycerol Monostearate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/E471_Food_Emulsifier_and_Stabilizer--11708296_11722031.html]]></link><description><![CDATA[Character
Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier.
HLB value: 3-4
Application
It has emulsi]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Citric Acid for Drinking and Food]]></title><link><![CDATA[https://flchemicals.en.ec21.com/Citric_Acid_for_Drinking_and--11855897_11855898.html]]></link><description><![CDATA[1.Appearance : White Crystalline Powder
2.Package: 25 KG/BAG
3 . Shelf life: 36 months
4.Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperatur]]></description><pubDate><![CDATA[20231018]]></pubDate></item>
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<title><![CDATA[Baisfu Factory Direct Supply Caryophyllene Oxide CAS:1139-30-6]]></title><link><![CDATA[https://baisifu123.en.ec21.com/Baisfu_Factory_Direct_Supply_Caryophyllene--11892340_11894887.html]]></link><description><![CDATA[cool and
ventilated place. Avoid miscellaneousair
pollution.
Among them, the cooling-agent products mainly include menthol acetate,
WS-23, WS-3, menthol lactate, etc., the synthetic flavors mainly in]]></description><pubDate><![CDATA[20240129]]></pubDate></item>

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