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<title><![CDATA[EC21 Product Catalogs - corn processing]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/corn_processing--053299/1/corn processing.html]]></link><item>
<title><![CDATA[Health Food - 365 Vegetable Water]]></title><link><![CDATA[https://ansimsu.en.ec21.com/Health_Food_365_Vegetable_Water--11964442_11964443.html]]></link><description><![CDATA[365 Vegetable Water
Description
365 Vegetable Water is the first vegetable tea available in tea bag in Korea. Now, you don&apos;t have to go through the time-consuming process of brewing vegetable tea you]]></description><pubDate><![CDATA[20250331]]></pubDate></item>
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<title><![CDATA[Xanthan Gum]]></title><link><![CDATA[https://joyce123if.en.ec21.com/Xanthan_Gum--11974238_12021138.html]]></link><description><![CDATA[Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cu]]></description><pubDate><![CDATA[20241029]]></pubDate></item>
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<title><![CDATA[Monosodium Glutamate (MSG)]]></title><link><![CDATA[https://allymerit.en.ec21.com/Monosodium_Glutamate_MSG--12015707_12015708.html]]></link><description><![CDATA[processing conditions, ensuring that the enhanced flavors are retained throughout the product&apos;s shelf life.
The food flavor enhancer
is designed to elevate the taste of a wide array of dishes with a ]]></description><pubDate><![CDATA[20241010]]></pubDate></item>
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<title><![CDATA[High Quality Best Price Industrial/Food Grade Xanthan Gum+8618332219011]]></title><link><![CDATA[https://jessiecurtis46.en.ec21.com/High_Quality_Best_Price_Industrial--11974180_11974188.html]]></link><description><![CDATA[Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cl]]></description><pubDate><![CDATA[20240724]]></pubDate></item>
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<title><![CDATA[Maltose Syrup]]></title><link><![CDATA[https://lorna8.en.ec21.com/Maltose_Syrup--11947427_11947464.html]]></link><description><![CDATA[Maltose Syrup is a liquid syrup made from corn
starch through the processes of liquefaction,
saccharification, refinement, evaporation and
concentration.
Maltose syrup has lower moisture absorption
a]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Maltodextrin,Corn Starch,Filler,Sweetener,Thickener]]></title><link><![CDATA[https://sinoproducts.en.ec21.com/Maltodextrin_Corn_Starch_Filler_Sweetener--11809318_11809335.html]]></link><description><![CDATA[Maltodextrin, (also known as water-soluble dextrin or enzymatic dextrin),made from corn starch by partial hydrolysis,is a product of polysaccharide classified by DE from 5 to 20.The higher the DE val]]></description><pubDate><![CDATA[20240508]]></pubDate></item>
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<title><![CDATA[Sodium Stearoyl Lactylate SSL E481 with ISO, FSSC, Kosher, Halal Certificate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL_E481--11708296_11717241.html]]></link><description><![CDATA[processing.
Recommended Adding Amount: 0.2~0.5 %( Calculated by Flour)
Technical Index (Refer to FCCIV and FAO/WHO) 
ITEM 
SPECIFICATION 
RESULT
APPEARANCE 
Ivory powder
Ivory powder 
Acid value (mgK]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Polymeric Grade Lactic Acid CAS NO. 79-33-4 Wholesale]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Polymeric_Grade_Lactic_Acid_CAS--11829270_11829291.html]]></link><description><![CDATA[corn starch, tapioca roots, and sugarcane.
2. Textile processing: Polymeric Grade Lactic Acid is used in the textile industry as a dye fixative, as well as a softening agent.
3. Food and beverage: Po]]></description><pubDate><![CDATA[20230803]]></pubDate></item>
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<title><![CDATA[Xanthan Gum]]></title><link><![CDATA[https://atlantic5za.en.ec21.com/Xanthan_Gum--9885310_9886998.html]]></link><description><![CDATA[corn starch, alcohol through fermentation. Odorless, safe, have good stability. It can be used to produce frozen products, barbecue food.
Grade Standrad:
Food Grade,Oil Drilling Grade, Pharmaceutical]]></description><pubDate><![CDATA[20160310]]></pubDate></item>
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<title><![CDATA[Maltodextrin DE15-20]]></title><link><![CDATA[https://shyzgt.en.ec21.com/Maltodextrin_DE15_20--11694695_11733405.html]]></link><description><![CDATA[overview
Maltodextrin,
(also known as water-soluble dextrin or enzymatic dextrin),made from corn starch by partial hydrolysis,is a product of polysaccharide classified by DE from 5 to 20.The higher t]]></description><pubDate><![CDATA[20230222]]></pubDate></item>
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<title><![CDATA[Xanthan Gum Industrial Grade  CAS 11138-66-2]]></title><link><![CDATA[https://luna811.en.ec21.com/Xanthan_Gum_Industrial_Grade_CAS--11689017_11689023.html]]></link><description><![CDATA[processing properties. By using this property, xanthan gum is added to the liquid that needs to be thickened. The liquid is not only easy to flow in the transportation process, but also can recover t]]></description><pubDate><![CDATA[20221208]]></pubDate></item>

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