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<title><![CDATA[EC21 Product Catalogs - dough]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/dough--053299/1/dough.html]]></link><item>
<title><![CDATA[Sodium Bicarbonate]]></title><link><![CDATA[https://allymerit.en.ec21.com/Sodium_Bicarbonate--12015707_12015710.html]]></link><description><![CDATA[dough and batter in baking processes.
Antacid
It is commonly used as an antacid to relieve heartburn and indigestion. It reacts with excess stomach acid, neutralizing it and providing relief.
More ab]]></description><pubDate><![CDATA[20241010]]></pubDate></item>
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<title><![CDATA[Inulin Powder Price]]></title><link><![CDATA[https://yifufood88.en.ec21.com/Inulin_Powder_Price--12007527_12007528.html]]></link><description><![CDATA[dough stability, adjust water absorption, increase bread volume, improve bread uniformity and flake formation capacity.
6. It is used in fruit juice drinks, functional water drinks, sports drinks, fr]]></description><pubDate><![CDATA[20240920]]></pubDate></item>
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<title><![CDATA[OEM Manufacture Compound Bread Flour Improver ODM Supply]]></title><link><![CDATA[https://jingjing001.en.ec21.com/OEM_Manufacture_Compound_Bread_Flour--11996592_11996866.html]]></link><description><![CDATA[OEM Manufacture Compound Bread Flour Improver ODM Supply
Product name: 
Bread improver
Product quality feature:
1. Improve the rheological properties of dough, enhance its operational and machining p]]></description><pubDate><![CDATA[20240902]]></pubDate></item>
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<title><![CDATA[Sodium Stearoyl Lactylate SSL]]></title><link><![CDATA[https://zql155421.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL--11958070_11958076.html]]></link><description><![CDATA[dough, increase volume of the bread and steam bread and improve the organization and structure.
(2) It can react with amylose to delay and prevent the food aging.
(3) It can make it easier to remove ]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Export Good Qulity Bread Improver]]></title><link><![CDATA[https://lijidang.en.ec21.com/Export_Good_Qulity_Bread_Improver--1235589_8863811.html]]></link><description><![CDATA[AppearanceWhile or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expanding ]]></description><pubDate><![CDATA[20221107]]></pubDate></item>
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<title><![CDATA[Terra Alba for Baking]]></title><link><![CDATA[https://whzxy027.en.ec21.com/Terra_Alba_for_Baking--3343249_11554718.html]]></link><description><![CDATA[dough, provide
yeast growth environment, improve enzyme activity.
Product Advantages: 
1 Better whitness, up to 95, can improve
the whiteness of the product.
2.Graded calcined in indirect kiln with
n]]></description><pubDate><![CDATA[20231011]]></pubDate></item>
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<title><![CDATA[Emulsifier Polyglycerol Esters of Fatty Acids(PGE)-E475]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Emulsifier_Polyglycerol_Esters_of_Fatty--11708296_11708442.html]]></link><description><![CDATA[dough to get higher foamability and produce larger volume of product, fine and supple feeling in mouth.
3. It can be added into ice cream to make all components mixed more homogeneous, prevent formin]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Rice Protein Powder]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Rice_Protein_Powder--8742935_8972793.html]]></link><description><![CDATA[dough handling; Meat-cost savings and better mouthfeel.
Storage and Transportation: Stored in a cool &amp; dry area on pallet. Keep container tightly closed; avoid physical damage; do not expose to heat.]]></description><pubDate><![CDATA[20170821]]></pubDate></item>
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<title><![CDATA[Calcium Carbonate]]></title><link><![CDATA[https://guilinhongxing.en.ec21.com/Calcium_Carbonate--10464059_10522266.html]]></link><description><![CDATA[Brand: Zhuorui 
Our calcium carbonate is made from natural high quality limestone crushed directly, each specification reaches the world advanced level.
Calcium carbonate can be used in all kinds of ]]></description><pubDate><![CDATA[20230626]]></pubDate></item>

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