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<title><![CDATA[EC21 Product Catalogs - dry candy]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/dry_candy--053299/1/dry candy.html]]></link><item>
<title><![CDATA[Menthol Flakes]]></title><link><![CDATA[https://himan3006.en.ec21.com/Menthol_Flakes--12014190_12014642.html]]></link><description><![CDATA[Appearance Colorless, Flakes/Powder, white, super dry, Transparent with Mint odor.
Taste Cool sensation in mouth and characteristic mint.
Melting point 38oC to 40oC
Purity (G.C.) 99.5% min.
Known for]]></description><pubDate><![CDATA[20241008]]></pubDate></item>
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<title><![CDATA[Isobutyl Cinnamate]]></title><link><![CDATA[https://globalcinnamate.en.ec21.com/Isobutyl_Cinnamate--11044488_11055213.html]]></link><description><![CDATA[Isobutyl cinnamate
Organic Synthetic Intermediate
Description
Isopropyl cinnamate has a balsamic, sweet, dry amber-like odor and a fresh, fruity flavor. May be synthesized by esterification of isopro]]></description><pubDate><![CDATA[20240523]]></pubDate></item>
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<title><![CDATA[Maltodextrin,Corn Starch,Filler,Sweetener,Thickener]]></title><link><![CDATA[https://sinoproducts.en.ec21.com/Maltodextrin_Corn_Starch_Filler_Sweetener--11809318_11809335.html]]></link><description><![CDATA[candy.It can also be found as an ingredient in a variety of other processed foods.
It can be used as spary drying aid,bulking agent,texture provider,tablet excipient,film former,sport beverage,parent]]></description><pubDate><![CDATA[20240508]]></pubDate></item>
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<title><![CDATA[Maltodextrin DE15-20]]></title><link><![CDATA[https://shyzgt.en.ec21.com/Maltodextrin_DE15_20--11694695_11733405.html]]></link><description><![CDATA[candy.It can also be found as an ingredient in a variety of other processed foods. 
It can be used as spary drying aid,bulking agent,texture provider,tablet excipient,film former,sport beverage,paren]]></description><pubDate><![CDATA[20230222]]></pubDate></item>
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<title><![CDATA[E471-Food Emulsifier and Stabilizer-Gms 90% Glycerol Monostearate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/E471_Food_Emulsifier_and_Stabilizer--11708296_11722031.html]]></link><description><![CDATA[candy, cake, bread etc. 
As additive, and prevents granulated sugar crystallization and the separation between the water and oil.
1. Used in the butterine and made the latex stabilization.
2. Increas]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Composited Sweetener]]></title><link><![CDATA[https://elenielin.en.ec21.com/Composited_Sweetener--7151311_8364317.html]]></link><description><![CDATA[as sweet as sucrose). 
Used in:
Cereal Food 
Drinks 
Dairy 
Cake;cookies 
Candy 
Medicine
More requirement, Pls feel to tell us.
Skype:weixin_YUKI
Em:sales@ linkwincyclamate.com Contact Person:Tony
]]></description><pubDate><![CDATA[20130804]]></pubDate></item>
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<title><![CDATA[Food Additive Arabic Gum Powder]]></title><link><![CDATA[https://dtchems.en.ec21.com/Food_Additive_Arabic_Gum_Powder--11375377_11375384.html]]></link><description><![CDATA[candy making, like traditional hard (liquor) chicle, soft candy, cotton candy. It could also be used as foam stabilizer.ContentSpecificationLoss on drying≤4.0%Residue on ignition≤0.3%Polydextrose]]></description><pubDate><![CDATA[20210507]]></pubDate></item>
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<title><![CDATA[Gelatin Powder]]></title><link><![CDATA[https://global2za.en.ec21.com/Gelatin_Powder--10878827_10879059.html]]></link><description><![CDATA[dry), flavorless solid substance, derived from the collagen mainly inside pig skin (hide) and cattle bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic ]]></description><pubDate><![CDATA[20181221]]></pubDate></item>

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