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<title><![CDATA[EC21 Product Catalogs - hydrolyze]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/hydrolyze--053299/1/hydrolyze.html]]></link><item>
<title><![CDATA[Potassium Gluconate]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Potassium_Gluconate--12024494_12025349.html]]></link><description><![CDATA[along with hydrolyzed Protein to convert Farming into Organic Farming.Potassium Glucuconate Liquid serves as Cheating agent for the Soil/Plant in absorbing other essential metals and Potassium .]]></description><pubDate><![CDATA[20241118]]></pubDate></item>
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<title><![CDATA[Bovine Gelatin]]></title><link><![CDATA[https://boboabeba.en.ec21.com/Bovine_Gelatin--12015839_12016134.html]]></link><description><![CDATA[Gel Strength (at 6.67%) 210 ñ 230 
Bloom
Viscosity (mps/6.67%) 33-48
Engler Viscosity (E/15%)= 12-20
Transparency (mm) 200-300
Ash Content (%)= 1.0
Moisture (%)= 14
pH 5.0-7.0
Hydrolyzed Bovine Gela]]></description><pubDate><![CDATA[20241011]]></pubDate></item>
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<title><![CDATA[Caramel Color Powder]]></title><link><![CDATA[https://lorna8.en.ec21.com/Caramel_Color_Powder--11947427_11947454.html]]></link><description><![CDATA[hydrolyzed products of fructose, glucose, invert sugar, sucrose, and starch.Caramel pigment is often used in the production of desserts, as it can provide a filling flavor for pastries and desserts, ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Glucono Delta Lactone Wholesale Price]]></title><link><![CDATA[https://sissizhang1997.en.ec21.com/Glucono_Delta_Lactone_Wholesale_Price--11947431_11947432.html]]></link><description><![CDATA[hydrolyze into gluconic acid, causing the protein to coagulate.
2. During the production process of lactone tofu, boiling the slurry causes the protein to
form a pre-gel, creating conditions for the ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Proteinase K]]></title><link><![CDATA[https://huataibiop.en.ec21.com/Proteinase_K--1358103_10876778.html]]></link><description><![CDATA[Proteinase K (CAS 39450-01-6) is a subtilisin-related serine protease that hydrolyzes a variety of peptide bonds and is frequently used to cleanup enzymatic reactions or cell lysates.
1. Highly chara]]></description><pubDate><![CDATA[20181218]]></pubDate></item>
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<title><![CDATA[Xanthan Gum Industrial Grade  CAS 11138-66-2]]></title><link><![CDATA[https://luna811.en.ec21.com/Xanthan_Gum_Industrial_Grade_CAS--11689017_11689023.html]]></link><description><![CDATA[hydrolyzed by enzymes due to the shielding effect of side chains.
6）Compatible xanthan gum can be mixed with most commonly used food thickener solutions, especially with alginate, starch, carrageen]]></description><pubDate><![CDATA[20221208]]></pubDate></item>
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<title><![CDATA[Factory Supply 64519-44-4 Menthyl PCA]]></title><link><![CDATA[https://baisifu029.en.ec21.com/Factory_Supply_64519_44_4--11700248_11701960.html]]></link><description><![CDATA[hydrolyzes to release PCA (the major component of natural moisturizing factors), hence, over 8 hours of lasting cool feeling can be obtained with moisturizing, soothing, anti-inflammatory effects.
2)]]></description><pubDate><![CDATA[20230103]]></pubDate></item>
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<title><![CDATA[Manufacturer Supply Lactase Enzyme (Beta-galactosidase) Enzyme]]></title><link><![CDATA[https://newgenbio123.en.ec21.com/Manufacturer_Supply_Lactase_Enzyme_Beta--11045208_11045613.html]]></link><description><![CDATA[Lactase (β-Galactosidase, EC 3.2.1.23), also known as β-galactosidase, hydrolyzes lactose to produce glucose and galactose. The lactase produced by the company is derived from Aspergillus oryzae an]]></description><pubDate><![CDATA[20191225]]></pubDate></item>
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<title><![CDATA[Vitamin E Powder]]></title><link><![CDATA[https://cocrystaltech.en.ec21.com/Vitamin_E_Powder--11798154_11798155.html]]></link><description><![CDATA[than RRR-α-tocopherol acetate &amp; succinate respectively
· Clean label &amp; high loading Vitamin E powder (80%+)
· Increased bioavailability - Directly absorbed by human, no need to be hydrolyzed
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