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<title><![CDATA[EC21 Product Catalogs - melt transmitter]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/melt_transmitter--053299/1/melt transmitter.html]]></link><item>
<title><![CDATA[Raw Powder Wholesale Purity Degree 99% Sorbic Acid CAS 110-44-1]]></title><link><![CDATA[https://dingyanchemical.en.ec21.com/Raw_Powder_Wholesale_Purity_Degree--11841248_11997625.html]]></link><description><![CDATA[Transmittance 
≥ 97% 
Clarify 
Passes test 
Assay (dry weight basis) 
≥ 99%(on the anhydrous
basis) 
Sublimation point 
80℃ 
Melting range 
132-135 ℃ 
Water(karl fischer) 
≤ 0.5% 
Residue o]]></description><pubDate><![CDATA[20260527]]></pubDate></item>
<item>
<title><![CDATA[Sodium Bromide Nutrition Enhancers Food Additive CAS#7647-15-6]]></title><link><![CDATA[https://szykbio.en.ec21.com/Sodium_Bromide_Nutrition_Enhancers_Food--10975018_10975070.html]]></link><description><![CDATA[melting point is 747 ℃, the boiling point is 1390 ℃, soluble in water, slightly soluble in alcohol, and its aqueous solution is neutral and conductive.
CAS #: 7647-15-6 HS ： 2827510000 drawback]]></description><pubDate><![CDATA[20230403]]></pubDate></item>

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