<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - pastry]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/pastry--053299/1/pastry.html]]></link><item>
<title><![CDATA[Pastry Cream Wholesale Customizable Packages and Logos]]></title><link><![CDATA[https://bakersecrets.en.ec21.com/Pastry_Cream_Wholesale_Customizable_Packages--11911533_11911637.html]]></link><description><![CDATA[Ingredients: Sugar-modified maize starch- Skimmed milk.
Custard mix400 GmWater or Milk1000 Gm
How to cook: Put water in bowl and slowly add cream Patisserie. Mix by hand or machine. Leave to stand fo]]></description><pubDate><![CDATA[20240313]]></pubDate></item>
<item>
<title><![CDATA[Good Price Food Oil Drilling Grade Thickener 11138-66-2 E415 Powder Xanthan Gum]]></title><link><![CDATA[https://jessiecheng888555.en.ec21.com/Good_Price_Food_Oil_Drilling--12031315_12031333.html]]></link><description><![CDATA[pastries, soups and canned foods.2. Daily chemical industry: xanthan gum molecules contain a large number of hydrophilic groups, is a good surfactant substance, and has antioxidant, prevent skin agin]]></description><pubDate><![CDATA[20241217]]></pubDate></item>
<item>
<title><![CDATA[Dry Yeast]]></title><link><![CDATA[https://chewkenneth.en.ec21.com/Dry_Yeast--12016559_12016567.html]]></link><description><![CDATA[any preservative.
2. Used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc.
You can reach us for more details through the email
f a k h a c (@) g m a i l . c o m
]]></description><pubDate><![CDATA[20241012]]></pubDate></item>
<item>
<title><![CDATA[Sodium Saccharin]]></title><link><![CDATA[https://allymerit.en.ec21.com/Sodium_Saccharin--12015707_12015713.html]]></link><description><![CDATA[pastries and confectionery including candies, chocolates, chewing gums.
Beverage Industry
It is extensively used in the beverage industry. Such as soft drinks, fruit juices, and flavored waters to pr]]></description><pubDate><![CDATA[20241010]]></pubDate></item>
<item>
<title><![CDATA[Caramel Color Powder]]></title><link><![CDATA[https://lorna8.en.ec21.com/Caramel_Color_Powder--11947427_11947454.html]]></link><description><![CDATA[pastries and desserts, such as candy or chocolate, or be added to ice cream and custard. Or as a food melanin, caramel is used to color beverages such as cola, and it is also used as a food coloring ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
<item>
<title><![CDATA[Thickeners, Stabilizers, Emulsifiers]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Thickeners_Stabilizers_Emulsifiers--11920160_11920165.html]]></link><description><![CDATA[pastries and more.
E469 Sodium Carboxymethylcellulose (CMC)
Sodium Carboxymethylcellulose (CMC) has the functions of thickening and stabilizing emulsions. It is extremely useful in producing various ]]></description><pubDate><![CDATA[20240403]]></pubDate></item>
<item>
<title><![CDATA[Propylene Glycol Esters of Fatty Acid--PGMS E477]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Propylene_Glycol_Esters_of_Fatty--11708296_11717753.html]]></link><description><![CDATA[pastry margarine, prevent the bread and confect aging, improve its processing performance. ⑵ uesd in ice cream, increase dilatability and shape preserving.
2. used in margarine to improve whipping,]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
<item>
<title><![CDATA[Citrus/Apple Pectin for Jams, Beverage, Candy]]></title><link><![CDATA[https://sunergyltd.en.ec21.com/Citrus_Apple_Pectin_for_Jams--10265695_10308258.html]]></link><description><![CDATA[pastry and desserts or a smooth and tasty fruit filling is giving bakery products the special character. Pectins have functional properties which are optimal for these applications..Glazes seal the s]]></description><pubDate><![CDATA[20170223]]></pubDate></item>

</channel>
</rss>