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<title><![CDATA[EC21 Product Catalogs - sponge cake]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/sponge_cake--053299/1/sponge cake.html]]></link><item>
<title><![CDATA[Sodium Stearoyl Lactylate SSL E481 with ISO, FSSC, Kosher, Halal Certificate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL_E481--11708296_11717241.html]]></link><description><![CDATA[sponges) is beneficial for minimizing foaming in fermentation and holding tanks.
In “composite flours,” SSL has traditionally permitted the use of a considerable proportion of non-wheat flours (e]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Double Action Baking Powder 1kg/Bag]]></title><link><![CDATA[https://guilinhongxing.en.ec21.com/Double_Action_Baking_Powder_1kg--10464064_10464127.html]]></link><description><![CDATA[cake mold releasing and prevent collapse of the sponge cake.You can get fine, smooth, and soft foods.
2. Specification
ITEMS
SPECIFICATIONS
RESULTS
Description
A white, free flowing powder
Conform to]]></description><pubDate><![CDATA[20190706]]></pubDate></item>

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