EC21 Product Catalogs - sulfate 98

Raw Powder Wholesale Purity Degree 99% CAS 6363-53-7 D-(+)-Maltose Monohydrate

20260527

Test Specifications Appearance Whiteoralmostwhite Identification Positive pH 4.5~6.5 Sulfated Ash 0.1%Max Residueonignition 0.1%Max Lead 4ppmMax Arsenic 1ppmMax Heavymetals 4ppmMax

Copper Gluconate CAS 527-09-3

20260209

Product Name: Copper Gluconate Type: Food Grade Origin: China CAS No.: 527-09-3 Packing: 25kg drum Items Standard Identification A&B Meet the requirement Assay (dry basis) 98.0～102.0% Sulfate ≤0.

Glycine

20170630

98.5~101.5% 98.5~101.5% 98.5% MIN 98.5% MIN Chloride 0.007% MAX -- 0.4% MAX 0.5% MAX Heavy metals 0.002% MAX -- 20ppm MAX -- Sulfate 0.0065% MAX -- -- -- Residue on ignition 0.1% MAX 0.1% MAX 0.1% MA

Cosmetic and Food Grade Hyaluronic Acid

20211105

Solution ） 6.0～7.5 Transparency%( 0.1% Solution） ≥98.5 Chloride (Cl) ≤500ppm Iron(Fe) ≤30ppm Sulfate ( SO4) ≤300ppm Heavy Metals ≤15ppm Lead (Pb) ≤5ppm Arsenic（As） ≤3ppm

Pure White Ammonium Acetate

20160309

98.0% PH of a 5% solution at 25°C 6.7-7.3 Insoluble matter 0.005% Residue after lgnition 0.01% Chloride (Cl) 0.0005% Nitrate(NO3) -- Sulfate(SO4) 0.005% Heavy metals(as Pb) 0.001% Iron(Fe) 0.001%

FD-07 Calcium Sulfate Dihydrate for Beer

20231011

sulfate application in beer industry! Certi fication: ISO9001:2015 & ISO22000(HACCP), QS COA Articles GB1886.6-2016 China national standard LEIXIN Test Results CaSO4 Assay% ≥ 98.0 98.6 Pb(mg/kg)

Food Grade Citric Acid Monohydrate/Anhydrous CAS 5949-29-1

20210608

98TestsSpecificationsSpecificationsAssay99.5%-101%99.5%-101%Water1% Max7.5%-9%Sulfate150ppm Max150ppm MaxReadily carbonisable substancesConforming with testNot deeper than specificationsBariumConform

Inositol NF12

20121211

Sulfate < 0.006% Calcium negative Iron <0.0005% Loss on Drying <0.5% Residue on lynition <0.1% Heavy Metals(PB) <0.001% Assay >98.0% We committed once cooperation is established, it will go smoothly.

Composited Sweetener

20130804

98.5% - 101% PH 5.5 - 7.5 5.5 - 7.5 LOSS ON DRYING < 15.5% < 1% Cyclohexylamine <25ppm <10ppm Dicyclohexylamine <1ppm <1ppm Didcyclohexysulfamate - - - - - - Aniline <1ppm <1ppm Sulfate <500ppm <500

L-Alanine Nutrition Enhancers Food Additive CAS#56-41-7

20230403

98.5-101.0 Specific optical rotation [α]D20 +13.20—+15.20 Acidity PH value 5.7—6.7 loss on drying % ≤0.5 Heavy metal % ≤0.003 Chloride % ≤0.05 Iron salt % ≤0.002 Sulfate % ≤0.03