EC21 Product Catalogs - triglyceride

Soy Lecithin

20241010

triglycerides, and other bioactive compounds. Appearance Brownish-Yellow; Liquid or Powder Acetone insoluble 95.0% Min HS Code 2923.20 Acid value, mg KOH /g ≤30mg CAS No. 8002-43-5 Packaging 25KG

Docosahexaenoic Acid(From Algaes)

20190925

triglycerides) AA: min 10 weight % Typical Analysis: Items Standard Typical AA Content (count by C20H32O2) >10% 10.9 Peroxide value <3 meq/Kg 0.92 Ash <5% 0.45 Moisture <8% 2.11 Heavy metals <0.5 pp

Soy Lecithin (Food Grade)

20110402

Soy Lecithin Soy Lecithin is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). Soy Lecithin is a surface-active additive with emul

Distilled Monoglycerides(DMG)

20231229

triglycerides). These are effective aerating agents and emulsifier gel products, used in baking industry for making cakes and other aerated products. They improve the quality, texture and shelf life