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<title><![CDATA[EC21 Product Catalogs - vacuum preservation]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/vacuum_preservation--053299/1/vacuum preservation.html]]></link><item>
<title><![CDATA[Glyceryl Monolaurate GML]]></title><link><![CDATA[https://zql155421.en.ec21.com/Glyceryl_Monolaurate_GML--11958070_11958088.html]]></link><description><![CDATA[preservation longer.
Usage：
1.Mixes GML with flour uniformly and for further operation 
2.The effect is better if adds the product to the six times of warm water which the temperature is about 60]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
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<title><![CDATA[Natural Shelf Life Extenders  ACE Ingredients-Acearoma]]></title><link><![CDATA[https://aceingredients.en.ec21.com/Natural_Shelf_Life_Extenders_ACE--11920160_11920164.html]]></link><description><![CDATA[preservation of food is effective in prolonging the shelf-life of food.
lmprove your supply chain with our ACE Ingredients
shelf-life Meat Extender
Ace lngredients is a natural bread shelf life exten]]></description><pubDate><![CDATA[20240403]]></pubDate></item>
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<title><![CDATA[Propylene Glycol Esters of Fatty Acid--PGMS E477]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Propylene_Glycol_Esters_of_Fatty--11708296_11717753.html]]></link><description><![CDATA[preserving.
2. used in margarine to improve whipping, and to prevent the oil-water separate.
3. used for cakes, fried snack foods, complex sauce.
Operation method and dosage:
The max dosage for fat,o]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[50% Sodium Lactate]]></title><link><![CDATA[https://197506ab.en.ec21.com/50_Sodium_Lactate--10923585_11760496.html]]></link><description><![CDATA[preservatives (such as potassium sorbate, sodium diacetate, etc.), the bacteriostatic effect is more significant. In addition to its bacteriostatic effect, sodium lactate also has the effects of main]]></description><pubDate><![CDATA[20230330]]></pubDate></item>

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