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<title><![CDATA[EC21 Product Catalogs - vegetable ivory]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/vegetable_ivory--053299/1/vegetable ivory.html]]></link><item>
<title><![CDATA[Glyceryl Monolaurate GML]]></title><link><![CDATA[https://zql155421.en.ec21.com/Glyceryl_Monolaurate_GML--11958070_11958088.html]]></link><description><![CDATA[vegetable for make the time of preservation longer.
Usage：
1.Mixes GML with flour uniformly and for further operation 
2.The effect is better if adds the product to the six times of warm water whic]]></description><pubDate><![CDATA[20240627]]></pubDate></item>
<item>
<title><![CDATA[High Quality Sodium Stearoyl Lactylate (SSL) E481]]></title><link><![CDATA[https://ada1999527.en.ec21.com/High_Quality_Sodium_Stearoyl_Lactylate--11708296_11708297.html]]></link><description><![CDATA[vegetable oils, etc.
(1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bread and improve the organization and structure.
(2) It can r]]></description><pubDate><![CDATA[20230918]]></pubDate></item>

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