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<title><![CDATA[EC21 Product Catalogs - wheat flour for bread]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/wheat_flour_for_bread--053299/1/wheat flour for bread.html]]></link><item>
<title><![CDATA[Sodium Stearoyl Lactylate SSL E481 with ISO, FSSC, Kosher, Halal Certificate]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Sodium_Stearoyl_Lactylate_SSL_E481--11708296_11717241.html]]></link><description><![CDATA[wheat flours (e.g. corn flour, rye flour, whole grains) to make high quality bread using no-time or straight dough systems.
Usage:
(1) It can be directly mixed well with flour for use. 
(2) Put this ]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Double Acting Baking Powder for Cake]]></title><link><![CDATA[https://guilinhongxing.en.ec21.com/Double_Acting_Baking_Powder_for--10464064_10464151.html]]></link><description><![CDATA[wheat flour foods’ fast production, especially suitable for bakery products, such as high-grade cakes,cookies etc. It has strong continuous foaming ability, and can uniformly release gas in differe]]></description><pubDate><![CDATA[20230731]]></pubDate></item>
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<title><![CDATA[Vital Wheat Gluten]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Vital_Wheat_Gluten--8742935_8972812.html]]></link><description><![CDATA[flour to produce wheat powder for bread, needles, 
dumplings and fine dried noodles. 
2. Used in the food industry to produce gluten, bran dough, ham sausage, steamed bean curd roll 
vegetarian &quot;chic]]></description><pubDate><![CDATA[20170821]]></pubDate></item>

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