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<title><![CDATA[EC21 Product Catalogs - wine fermentation]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/wine_fermentation--053299/1/wine fermentation.html]]></link><item>
<title><![CDATA[L-lactic Acid]]></title><link><![CDATA[https://197506ab.en.ec21.com/L_lactic_Acid--10923585_11740556.html]]></link><description><![CDATA[fermentation, improve beer quality, increase beer flavor and extend shelf life. It is used to adjust pH in liquor, sake and fruit wine to prevent the growth of bacteria, enhance the acidity and refre]]></description><pubDate><![CDATA[20230305]]></pubDate></item>
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<title><![CDATA[L-malic Acid]]></title><link><![CDATA[https://henanntytrade.en.ec21.com/L_malic_Acid--11513672_11512451.html]]></link><description><![CDATA[Description
L-Malic acid is nearly odorless (sometimes a faint, acrid odor) with a tart, acidic taste. It is nonpungent. May be prepared by hydration of maleic acid; by fermentation from sugars.
Chem]]></description><pubDate><![CDATA[20220120]]></pubDate></item>
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<title><![CDATA[Terra Alba Calcium Sulfate Dihydrate for Baking]]></title><link><![CDATA[https://whzxy027.en.ec21.com/Terra_Alba_Calcium_Sulfate_Dihydrate--3343249_11554721.html]]></link><description><![CDATA[fermentation, enriched flours and breads, yeast
foods, bread conditioners , seafood fresh, carrageenan or sodium alginate
setting, etc.
Packaging&amp;Delivery
Packaging
details: It is packed with polythe]]></description><pubDate><![CDATA[20231011]]></pubDate></item>
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<title><![CDATA[Sodium Cyclamate NF13 Needle]]></title><link><![CDATA[https://elenielin.en.ec21.com/Sodium_Cyclamate_NF13_Needle--7151311_8339652.html]]></link><description><![CDATA[fermentation effect, it enabled the longterm preservation of food products at the most appropriate.Use:1.Ice cream, soft drinks, cola, milk, canned food, biscuits,sweets, preserved fruits, pickles, f]]></description><pubDate><![CDATA[20130804]]></pubDate></item>

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