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<title><![CDATA[EC21 Product Catalogs - yellow lead]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/yellow_lead--053299/1/yellow lead.html]]></link><item>
<title><![CDATA[Factory Price Sodium Nitrite CAS 7632-00-0]]></title><link><![CDATA[https://dingyanchemical.en.ec21.com/Factory_Price_Sodium_Nitrite_CAS--11841248_11998102.html]]></link><description><![CDATA[Description: Colorless or yellow crystals, relative density 2.168 (0℃), melting point 271℃, decomposes at 320℃. Easily soluble in water; its aqueous solution is alkaline due to the hydrolysis o]]></description><pubDate><![CDATA[20260420]]></pubDate></item>
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<title><![CDATA[Vital Wheat Gluten CAS 8002-80-0]]></title><link><![CDATA[https://cnauco.en.ec21.com/Vital_Wheat_Gluten_CAS_8002--11977413_12044096.html]]></link><description><![CDATA[Product Name: Vital Wheat Gluten
Type: Food Additives
Origin: China
CAS No.: 8002-80-0
AUCO No.: 172
Packing: 25kg bag
Items
Standard
Appearance
Light Yellow Powder,Grain Frangrance
Moisture
≤ 8%
P]]></description><pubDate><![CDATA[20260209]]></pubDate></item>
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<title><![CDATA[Carrageenan Thickener E407 CAS NO. 9000-07-1]]></title><link><![CDATA[https://chemsinoadditives.en.ec21.com/Carrageenan_Thickener_E407_CAS_NO.--12009533_12009534.html]]></link><description><![CDATA[Yellowish to yellow powder
Paticle Size
Min 95% Pass 120 Mesh
Total Sulfate (%)
15- 40
Loss on drying (%)
12 Max
Viscosity (1.5%, 75℃, mPa.s )
5 Min
Gel Strength (1.5% w/w, 0.2% KCl, 25℃, g/cm2)
]]></description><pubDate><![CDATA[20240925]]></pubDate></item>
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<title><![CDATA[Cinnamaldehyde 99% Manufacturer From China CAS 104-55-2]]></title><link><![CDATA[https://bestken2010.en.ec21.com/Cinnamaldehyde_99_Manufacturer_From_China--11956424_11956453.html]]></link><description><![CDATA[yellow liqud
Packing: 200kg/iron drum
Usage: pharmaceutical raw materials, flavors and fragrances
1. We are a leading cinnamic acid manufacturer from China. We supply high quality products with good ]]></description><pubDate><![CDATA[20240624]]></pubDate></item>
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<title><![CDATA[Sodium Alginate; CAS No.: 9005-38-3]]></title><link><![CDATA[https://nengqianchemical.en.ec21.com/Sodium_Alginate_CAS_No._9005--11842205_11842206.html]]></link><description><![CDATA[yellow powder with no discernible odor or taste.
Physical Attributes
Sodium alginate exhibits several physical attributes. It has a moisture absorption capacity and a relative density of 1.59. The bu]]></description><pubDate><![CDATA[20230907]]></pubDate></item>
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<title><![CDATA[-Polylysine]]></title><link><![CDATA[https://zipinbio.en.ec21.com/Polylysine--11680622_11680626.html]]></link><description><![CDATA[yellow powder
Purity
≥95%
Loss on drying
≤20%
Ash
≤2%
Arsenic
≤5ppm
Lead
≤10 ppm
Total plate count
≤10 CFU/g
Coliform bacteria
≤30counts/100g
Salmonella
Not detectable
ε-Polylysine App]]></description><pubDate><![CDATA[20221125]]></pubDate></item>
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<title><![CDATA[Purity Halal Food Emulsifier Datem E472e 80% Purity]]></title><link><![CDATA[https://ada1999527.en.ec21.com/Purity_Halal_Food_Emulsifier_Datem--11708296_11716949.html]]></link><description><![CDATA[Characters
Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-9.2.
Applications
It can produce strong effects such a]]></description><pubDate><![CDATA[20230918]]></pubDate></item>
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<title><![CDATA[Xanthan Gum]]></title><link><![CDATA[https://atlantic5za.en.ec21.com/Xanthan_Gum--9885310_9886998.html]]></link><description><![CDATA[yellow gum, derived plastic, industrial MSG, is the world&amp;#39;s most widely produced microbial polysaccharide, 
the main raw material is corn starch, alcohol through fermentation. Odorless, safe, hav]]></description><pubDate><![CDATA[20160310]]></pubDate></item>
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<title><![CDATA[Refined Sodium Lactate CAS NO. 867-56-1 Wholesale]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Refined_Sodium_Lactate_CAS_NO.--11829270_11829295.html]]></link><description><![CDATA[yellow
Smell
No irriation,no odor
Content
≥60%
Stereochemical purity (L-isomer)
≥95%
Color fresh
≤30APHA
PH（lmo/L solution
6.5-7.5
Chloride
≤0.05%
Sulfate
≤0.005%
Citric,oxalic,phosphoric]]></description><pubDate><![CDATA[20230803]]></pubDate></item>
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<title><![CDATA[Sodium Ascorbate (E301)]]></title><link><![CDATA[https://ultimate2005za.en.ec21.com/Sodium_Ascorbate_E301--10284959_10284960.html]]></link><description><![CDATA[yellow crystalline powder 
White crystalline powder 
Identification
Positive
Positive
Heavy Metals
0.001% max
&lt;0.001%
Lead
0.0002% max
&lt;0.0002%
Arsenic
0.0003%
&lt;0.0003%
Mercury
0.0001% max
&lt;0.0001%
Z]]></description><pubDate><![CDATA[20170119]]></pubDate></item>
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<title><![CDATA[Lutein Oleoresin]]></title><link><![CDATA[https://heidi2020.en.ec21.com/Lutein_Oleoresin--10330545_10330708.html]]></link><description><![CDATA[yellow Oleoresin, which is insoluble in water, but is soluble in fats and fat solvents. The pure lutein is a prismatic yellow crystal, with a metallic luster. It is not stable for light and oxygen, a]]></description><pubDate><![CDATA[20170516]]></pubDate></item>
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<title><![CDATA[Gelatin Powder]]></title><link><![CDATA[https://global2za.en.ec21.com/Gelatin_Powder--10878827_10879059.html]]></link><description><![CDATA[yellow 
Unflavored Gelatin Type:Unflavored 
Unflavored Gelatin Size:5-120mesh 
Unflavored Gelatin Assay:99%min 
Jelly strength (6.67%):120 - 260 bloom (as per need) 
Product Description
Unflavored Ge]]></description><pubDate><![CDATA[20181221]]></pubDate></item>
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<title><![CDATA[Carnosic Acid 20%   Pure Rosemary Extract   Rosemary Antioxidants for Protein  Carnosic Acid Powder]]></title><link><![CDATA[https://superbiotech.en.ec21.com/Carnosic_Acid_20_Pure_Rosemary--11292914_11292925.html]]></link><description><![CDATA[yellow to greenish powder
CAS No.: 3650-09-7
Quality Standard: Pesticides, Solvent Residuals, PAHS are under stringent control and conformed to Europe Food Additive Criteria, E392; 
Function Characte]]></description><pubDate><![CDATA[20230920]]></pubDate></item>
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<title><![CDATA[High Quality Apple Pectin Powder/ Modified Citrus Pectin]]></title><link><![CDATA[https://leechan007.en.ec21.com/High_Quality_Apple_Pectin_Powder--10916527_10916561.html]]></link><description><![CDATA[yellow or yellow powder without odour. 
3. Generally, pectin is a linear polysaccharide chain which consists mainly of galacturonic acid units. The galacturonic acid molecules can be esterified with ]]></description><pubDate><![CDATA[20190228]]></pubDate></item>
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<title><![CDATA[Non-GMO Fava Bean Protein 90% Powder]]></title><link><![CDATA[https://handomchemicals.en.ec21.com/Non_GMO_Fava_Bean_Protein--11596915_11725545.html]]></link><description><![CDATA[yellow
Taste and Odor
Neutral
Particle Size
≥98% pass through 100 mesh
Protein(N*6.25)
≥90%
Dietary Fiber
≤5%
Moisture
≤10%
Ash
≤6%
Fat
≤10%
pH Value
6.0 to 8.0
Arsenic(As)
≤0.5 mg/kg
C]]></description><pubDate><![CDATA[20230210]]></pubDate></item>
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<title><![CDATA[Calcium Ascorbate E302]]></title><link><![CDATA[https://bakechem.en.ec21.com/Calcium_Ascorbate_E302--11882979_11882993.html]]></link><description><![CDATA[yellow crystalline powder
Identification
Positive
Assay(as C12H14CaO12·2H2O)
( on the as is basis)
≥98.0%
Specific optical rotation
+95°～+97°
pH(10%,W/V)
6.8-7.4
Loss on drying
≤0.1%
Arsenic]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
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<title><![CDATA[Sodium Alginate ,CMC Food Grade]]></title><link><![CDATA[https://mewo2008.en.ec21.com/Sodium_Alginate_CMC_Food_Grade--3570265_3570356.html]]></link><description><![CDATA[yellow powder
Quality Specification:
item index
Granularity According to contract
Viscidity (mpa.s) Min 150 or according to contract
Moisture Max 15%
PH 6.0~8.0
Vitriol Power 30%~37%
Water Insoluble ]]></description><pubDate><![CDATA[20170520]]></pubDate></item>
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<title><![CDATA[Potassium Sorbate]]></title><link><![CDATA[https://anday1000.en.ec21.com/Potassium_Sorbate--5296876_3558289.html]]></link><description><![CDATA[Potassium Sorbate
CAS No.:590-00-1
Molecular formula: C6H7KO2
Molecular weight : 150.21
Specifications : FCCIV
Appearance : white or light-yellow granules/ crystalline Powder
Assay : 98.0%-101.0%
Aci]]></description><pubDate><![CDATA[20110402]]></pubDate></item>
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<title><![CDATA[Polydextrose]]></title><link><![CDATA[https://goldengrain.en.ec21.com/Polydextrose--8742935_8922545.html]]></link><description><![CDATA[yellow powder without the impurity that can be seen by eye 
Polymer 90% Min. 
1,6-Anhydro-D-glucose 4.0% Max. 
D-Glucose 4.0% Max. 
Sorbitol 2.0% Max. 
5-Hydroxymethylfurfural 0.1% Max. 
Sulfated Ash]]></description><pubDate><![CDATA[20170821]]></pubDate></item>

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