EC21 Product Catalogs - 95 polyphenols

Green Tea Extract-EGCG,Tea Polyphenols,Epicatechin,Theanine

20220408

used: leaf Appearance: Brown and yellow powder Detection method: HPLC/UV Specification: Tea polyphenols 40%, 50%,95%, 98% EGCG 15%,50%,90%,95%,98% Epicatechin 90%,95% Theanine 20%,40%,98%

Acai Berry Extract 5%-40% Polyphenol

20230301

Latin Name: Euterpe Oleracea L. Synonyms: Acai Palm Extract, Euterpe badiocarpa Extract, Euterpe oleracea Extract, Palmaceae Extract CAS No.: 879496-95-4 Specification : 4:1; 10:1 Polyphenols: 10%,4

Tea Polyphenol,EGCG 90%

20230619

We can supply: 1.Tea polyphenol extracted from green tea leaves with polyphenol:20%--99%, EGCG: min.20%;catechin:min.25%;caffeine:max.8%,widely used in food and non-food industry Note:EGCG OVER 95% a

Grape Seed P.E

20151014

polyphenols 　　 Rules： polyphenols 80%; Procyanidins were 95%, 98% Detection： UV ※ Pharmacological action： 1. Grape seed extract is the main active ingredient of procyanidins low molec

5% 10% 50% 70% Polyphenol Unripe Green Apple Extract Titratable Acid Apple Cider Vinegar Powder

20190104

Polyphenols 10%-90% Phloretin 70%, 90%, 95%, 98% Phloridzin 4%, 40%, 80%, 90%, 98% Main Functions: 1. Improve the body's resistance to fight against diseases. 2. Prevent oxidative stress. 3.

Green Tea Extract Powder

20180125

Polyphenols 50% Total tea polyphenols: >95% Total tea polyphenols: >50% Total tea catechins: >70% Total tea catechins: >30% EGCG: >45% EGCG: >15% Caffeine: <0.5%~9.0% Caffeine: <0.5%~12.0% light yell