EC21 Product Catalogs - fruit plate

Ginseng P.E.

20160317

Plate Count <1000/g 115/g Yeast & Mold <100/g 15/g Salmonella Negative Negative E. Coil Negative Negative Physical Appearance: Light yellow fine powder Odor: Characteristic Particle Size: 100% Pass

Blueberry Juice 8 Times Concentrate 65 Brix

20170517

fruit wine, dairy products, bread, cakes, pastries, ice cream, health and dietary products. Net weight: 250kgs/drum. The storage condition: cold storage below 5°C Shelf life: 24 months Specifica

Goji Powder Lycium Barbarum Polysaccharide 10%-60% HPLC

20180125

fruit of the Lycium barbarum L. Specification: 40%, 50% by UV Color: Light Brown Fine Powder Molecular Formula: C5H11NO2 Molecular Mass: 117.15 Molecular Weight:11 CAS No. :107-43-7 Melting Po