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<title><![CDATA[EC21 Product Catalogs - 300mg]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/300mg--053208/1/300mg.html]]></link><item>
<title><![CDATA[Allulose]]></title><link><![CDATA[https://bzsysw.en.ec21.com/Allulose--3622173_11700132.html]]></link><description><![CDATA[mg/kg
≤0.5
菌落总数
Cont of Bacteria , cfu/g
≤300
酵母菌和霉菌
Yeast and Moulds, cfu/g
≤50
RECOMMENDED USAGE 
Beverages, Baked Foods, Frozeb Dairy Desserts, Chewing Gum, Hard Candies,]]></description><pubDate><![CDATA[20250125]]></pubDate></item>
<item>
<title><![CDATA[Erythritol, Zero Sugar]]></title><link><![CDATA[https://highfructosesyrup.en.ec21.com/Erythritol-Zero-Sugar--4052980_4053022.html]]></link><description><![CDATA[mg/kg)
≤0.4
Not more than 0.035
As/(mg/kg)
≤0.3
Not more than 0.02
Count of
bacteria(Cfu/kg)
≤300
Not more than 10
Moulds
(Cfu/kg)
≤25
Not more than 10
Yeast (Cfu/kg)
≤25
Not more than 10
C]]></description><pubDate><![CDATA[20240530]]></pubDate></item>
<item>
<title><![CDATA[Liquid Glucose]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Liquid-Glucose--9402451_9402656.html]]></link><description><![CDATA[MG/KG)
&amp;le;0.5
0.008
COLIFORMS/(MPN/G)
&amp;le;3
&amp;le;3
TOTAL BACILLUS
(CFU/G)
&amp;le;3000
&amp;le;3000
SALMONELLA
NONE
NONE
ARTIFICIAL SWEETENER
NONE
NONE
Further details, please feel free to contact us:
Grande]]></description><pubDate><![CDATA[20170630]]></pubDate></item>
<item>
<title><![CDATA[Liquid Glucose Syrup]]></title><link><![CDATA[https://atlantic6za.en.ec21.com/Liquid-Glucose-Syrup--9887087_9891917.html]]></link><description><![CDATA[300Kg plastic drum or Felxitank
PH: 4.6-6.0
corn liquid glucose syrup: corn liquid glucose syrup
Product Description
Appearance
THICK TRANSPARENT LIQUID, NO VISIBLE IMPURITIES
Smell
WITH A SPECIAL SM]]></description><pubDate><![CDATA[20160314]]></pubDate></item>
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<title><![CDATA[Maltose Glucose Syrup]]></title><link><![CDATA[https://ag2002za.en.ec21.com/Maltose-Glucose-Syrup--10637962_10637987.html]]></link><description><![CDATA[CAS No.: 17023000 
Other Names: Glucose 
MF: C6H12O6 
EINECS No.: 1 
FEMA No.: 1 
Type: Enzyme Preparations 
Maltose: more than 50% 
Appearance: liquid no visible impurities 
De value: 38-65 
PH: 5.5]]></description><pubDate><![CDATA[20180104]]></pubDate></item>
<item>
<title><![CDATA[Hot Selling Sucralose Food Additive Natural Sweeteners Good Stability Excellent Functional Sweetener]]></title><link><![CDATA[https://frongtech.en.ec21.com/Hot-Selling-Sucralose-Food-Additive--11782824_11871933.html]]></link><description><![CDATA[mg/kg)
≤ 15
Ribitol(%)+Glycerol(%)
≤ 0.1
Reducing sugars(%)
≤ 0.3
Viable counts(cfu/g)
&lt; 300
Advantages:
1) High sweetness, 600-650 times sweetness than cane sugar
2) No Calorie, without leadin]]></description><pubDate><![CDATA[20231130]]></pubDate></item>
<item>
<title><![CDATA[Glucose Syrup]]></title><link><![CDATA[https://sallyashi.en.ec21.com/Glucose-Syrup--1345344_4077632.html]]></link><description><![CDATA[mg/kg max
Lead (PB): 0.5 mg/kg max
SO2: 20 to 200mg/kg
Microbiology data: 
Standard plate count: 1,000/g max
Salmonella/25g: negative
Coliforms: no
Packing: 300 or 280kg plastic drum or metal drum
Sh]]></description><pubDate><![CDATA[20130613]]></pubDate></item>
<item>
<title><![CDATA[Maltodextrin]]></title><link><![CDATA[https://yangguijie.en.ec21.com/Maltodextrin--4071566_4072134.html]]></link><description><![CDATA[300 Moisture: &lt;6% Solubility: More than 98% pH value: 5.12 Sulphate ash: &lt; 0.6 mg /kg Sulphur Dioxide: &lt; 100ppm Arsenic: &lt;0.5ppm Lead: &lt;0.5ppm Acidity: 1.2-1.5% Total bacteria: &lt;3000/g Ecoli: Less th]]></description><pubDate><![CDATA[20110110]]></pubDate></item>

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