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<title><![CDATA[EC21 Product Catalogs - cake shelf]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/cake-shelf--053208/1/cake shelf.html]]></link><item>
<title><![CDATA[Sugar Icumsa 45]]></title><link><![CDATA[https://wendybebs.en.ec21.com/Sugar-Icumsa-45--11825842_11825843.html]]></link><description><![CDATA[cakes, pastries, and cookies, our ICUMSA 45 sugar excels in a wide range of culinary applications. Its fine texture makes it ideal for creating smooth icings and frostings as well.
Extended Shelf Lif]]></description><pubDate><![CDATA[20230728]]></pubDate></item>
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<title><![CDATA[Aspartame E951]]></title><link><![CDATA[https://bakechem.en.ec21.com/Aspartame-E951--11882979_11882980.html]]></link><description><![CDATA[cakes, biscuits, bread, preparation of wine, ice cream, drinks, candy, etc. It has pure sweet taste and is very similar with sucrose, has refreshing sweet, no bitter after taste and metallic taste.
S]]></description><pubDate><![CDATA[20240103]]></pubDate></item>
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<title><![CDATA[Dextrose Monohydrate]]></title><link><![CDATA[https://yangguijie.en.ec21.com/Dextrose-Monohydrate--4071571_4072007.html]]></link><description><![CDATA[cakes and torrefied foods it can keep soft and taste, and extend shelf life. 3. Dextrose monohydrate can be dissoluted, It can widely used in beverages and cold food. 4. Dextrose monohydrate is used ]]></description><pubDate><![CDATA[20110110]]></pubDate></item>
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<title><![CDATA[D-Glucose Monohydrate/Guanidinoacetic Acid/Sodium Benzoate/Sodium Diacetate SDA. Call +60143599064]]></title><link><![CDATA[https://ahmad23.en.ec21.com/D-Glucose-Monohydrate-Guanidinoacetic-Acid--9114039_9717533.html]]></link><description><![CDATA[cakes and torrefied foods it can keep soft, and extend shelf life.
3. Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.
4. The powder is used in artificial fiber indus]]></description><pubDate><![CDATA[20181003]]></pubDate></item>
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<title><![CDATA[Dextrose Monohydrate]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Dextrose-Monohydrate--9402451_9402452.html]]></link><description><![CDATA[cakes, beverages, biscuits, torrefied foods, medicinal drugs jam jelly and honey products for better taste, quality and low cost. 
2. For cakes and torrefied foods it can keep soft, and extend shelf ]]></description><pubDate><![CDATA[20170630]]></pubDate></item>
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<title><![CDATA[High Fructose Corn Syrup(F42,F55,F90)/Coconut Fatty Acid. Call: +60143599064]]></title><link><![CDATA[https://andrewtan237.en.ec21.com/High-Fructose-Corn-Syrup-F42--8618843_9691446.html]]></link><description><![CDATA[shelf-life and so on, with good moisturizing properties.
4.High maltose syrup is also used for candied fruit, jam, canned fruit juice and butter both categories of food .with long shelf-life products]]></description><pubDate><![CDATA[20181005]]></pubDate></item>
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<title><![CDATA[Lactic Acid Powder]]></title><link><![CDATA[https://qdwadegai.en.ec21.com/Lactic-Acid-Powder--9518331_9581998.html]]></link><description><![CDATA[shelf life, including canned food, bread, flour,cake, and feed industry. It also can be used as flavoring agent of food to adjust sour taste of solid and powdery food. Besides, it also can increase s]]></description><pubDate><![CDATA[20150710]]></pubDate></item>

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