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<title><![CDATA[EC21 Product Catalogs - corn starch sugar]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/corn_starch_sugar--053208/1/corn starch sugar.html]]></link><item>
<title><![CDATA[Fructose Syrup]]></title><link><![CDATA[https://lorna8.en.ec21.com/Fructose_Syrup--11947427_11947458.html]]></link><description><![CDATA[HFCS(High Fructose Corn Syrup) is a liquid
syrup made from corn starch through the
processes of liquefaction, saccharification,
isomerization, refinement, chromatographic
separation, evaporation and ]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
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<title><![CDATA[Dextrose Monohydrate,C6H12O6.H2O Sweetener CAS 5996-10-1]]></title><link><![CDATA[https://sinoproducts.en.ec21.com/Dextrose_Monohydrate_C6H12O6.H2O_Sweetener_CAS--11743170_11743239.html]]></link><description><![CDATA[corn starch as raw material. Double anzyme technique is adopted
to turn corn starch into dextrose. Through the process of concentration,
crystallization, dehydration, abstersion, and evaporation,it i]]></description><pubDate><![CDATA[20240508]]></pubDate></item>
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<title><![CDATA[Corn Starch]]></title><link><![CDATA[https://rochase.en.ec21.com/Corn_Starch--11042426_11042433.html]]></link><description><![CDATA[Corn starch has a unique appearance and texture after being mixed with water or milk and is often mixed with white sugar powder as an anti-binder.Corn starch is often used as a coagulant for foods su]]></description><pubDate><![CDATA[20191216]]></pubDate></item>
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<title><![CDATA[Dextrose Monohydrate (D-glucose)]]></title><link><![CDATA[https://shyzgt.en.ec21.com/Dextrose_Monohydrate_D_glucose--11694695_11733377.html]]></link><description><![CDATA[corn starch as raw material. Double anzyme technique is adopted to turn corn starch into dextrose. Through the process of concentration, crystallization, dehydration, abstersion, and evaporation,it i]]></description><pubDate><![CDATA[20230222]]></pubDate></item>
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<title><![CDATA[Maltodextrin]]></title><link><![CDATA[https://yangguijie.en.ec21.com/Maltodextrin--4071566_4072049.html]]></link><description><![CDATA[Maltodextrine Maltodextrine is made from refined cornstarch enzymatically by advanced processing technology. And widely used raw material for ice cream, chocolate, biscuits, cakes, coffee and many ot]]></description><pubDate><![CDATA[20110110]]></pubDate></item>
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<title><![CDATA[Liquid Glucose Syrup]]></title><link><![CDATA[https://atlantic6za.en.ec21.com/Liquid_Glucose_Syrup--9887087_9891917.html]]></link><description><![CDATA[Corn glucose syrup is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparentthic liquid with moderate sweet ]]></description><pubDate><![CDATA[20160314]]></pubDate></item>
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<title><![CDATA[Dextrose Monohydrate]]></title><link><![CDATA[https://ultimate2001za.en.ec21.com/Dextrose_Monohydrate--10266717_10268259.html]]></link><description><![CDATA[Specifications
Dextrose Monohydrate 
1. Food Grade and Injection Grade 
2. Raw Materials:Corn Starch 
3. BP/USP/HALAL/KOSHER 
Dextrose Monohydrate 
1. Food Grade and Injection Grade 
2. Raw Materials]]></description><pubDate><![CDATA[20170106]]></pubDate></item>
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<title><![CDATA[High Fructose Corn Syrup(F42,F55,F90)/Coconut Fatty Acid. Call: +60143599064]]></title><link><![CDATA[https://andrewtan237.en.ec21.com/High_Fructose_Corn_Syrup_F42--8618843_9691446.html]]></link><description><![CDATA[SPECIFICATION OF High Fructose Corn Syrup:
1.Candy products produced using pure high-Fructose corn syrup have a higher degree of transparency and toughness than traditional candy sugar products. And ]]></description><pubDate><![CDATA[20181005]]></pubDate></item>

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