EC21 Product Catalogs - crystal ash

Allulose

20250125

Product Name: Allulose Synonyms : D-Allulose, D-psicose Molecular Formula: C6H12O6 Molecular Weight : 180.16 CAS No.: 551-68-8 Grade Type of Product: Powder, Crystalline, Syrup DESCRIPTION All

Brown Sugar

20240926

-Brown Sugar is specially milled to retain the natural elements found in real sugar cane -Sugar's unrefined crunchy golden crystals to bring you the true flavour of natural cane juice. -Sugar is a na

Dextrose Anhydrous | Glucose Anhydrous

20191216

ITEMDEXTROSE ANHYDROUSAPPEARANCEWHITE CRYSTALLINE POWDERSOLUBILITYFREELY SOLUBLE IN WATER SPARINGLY SOLUBLE IN ALCOHOLOPTICAL ROTATION+52.5°～+53.3°APPEARANCE OF SOLUTIONCLEARODOURLESSMOISTURE1.0%

Dextrose Anhydrous

20170630

crystal or white crystalline powder, with a sweet flavour. Dextrose Anhydrous can be used as . can be used as or food additives that are added to foods for flavoring. Of our food additives and food i

Super Quality White Sugar

20160319

ash content: 00.04% maximum Granulation: medium to fine Solubility: 100% dry and free flowing Radiation: normal w/o presence of cesium or iodine, certified Colour: sparkling white. Maximum, 45 i

Erythritol

20090729

crystallized powder Purity(%) min. 99% PH value 4-6 Conductivity (us/cm) max.20 Melting point 119-123 Arsenic (ppm) max.2.0 Heavy Metals(ppm) max.0.5 Loss of water on drying max.0.2%Ash % max.0.1

Sorbitol Liquid, Sorbitol Syrup ,Sorbitol 70%

20230829

ash %≤ 0.10<0.1018Fungus numbers≤ 100≤ 10019PH5.0-7.55.9120Resist experiment-18ºC 48h Non-crystal-18ºC 48h Non-crystalConclusion: ELIGIBILITY3. ApplicationsSorbitol have cool and refreshing t

Sorbitol Solution 70%

20170821

crystalline masses. Specification: Non-crystalline BP/USP ItemS Specification Appearance Colorless, Syrupy Liquid Dry substance ≥ 70% Refractive Index（20℃） ≥ 1.4575 PH Value 5.0 &nd