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<title><![CDATA[EC21 Product Catalogs - double enzyme technique]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/double-enzyme-technique--053208/1/double enzyme technique.html]]></link><item>
<title><![CDATA[NON-GMO Liquid Corn Glucose Syrup Food Grade]]></title><link><![CDATA[https://flykingtrade2023.en.ec21.com/NON-GMO-Liquid-Corn-Glucose--11817725_11817733.html]]></link><description><![CDATA[Product introduction :
Our liquid glucose is made from corn starch through double enzyme technique, liquid glucose is colourless and transparent thick liquid with moderate sweet taste and fragrance o]]></description><pubDate><![CDATA[20230710]]></pubDate></item>
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<title><![CDATA[Liquid Glucose]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Liquid-Glucose--9402451_9402656.html]]></link><description><![CDATA[Liquid Glucose, also called as corn syrup or maltose syrup, mainly contents maltose and is a kind of syrup made from corn starch by double enzyme technique. It is moderate soft sweet with fragrance o]]></description><pubDate><![CDATA[20170630]]></pubDate></item>
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<title><![CDATA[Glucose D Powder]]></title><link><![CDATA[https://atlantic6za.en.ec21.com/Glucose-D-Powder--9887087_9891922.html]]></link><description><![CDATA[double enzyme technique, it still needs processes such as removing residues, discoloring, removing salts through ion-exchange, then further through concentration, crystallization, dehydration, packin]]></description><pubDate><![CDATA[20160314]]></pubDate></item>
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<title><![CDATA[Maltose Glucose Syrup]]></title><link><![CDATA[https://ag2002za.en.ec21.com/Maltose-Glucose-Syrup--10637962_10637987.html]]></link><description><![CDATA[double enzyme technique, Maltose Syrup is colourless and transparent thick liquid with moderate sweet taste and fragrance of maltose , It has been used in candy, drinks and beer brewage. The main com]]></description><pubDate><![CDATA[20180104]]></pubDate></item>

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