<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - glucose corn]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/glucose_corn--053208/1/glucose corn.html]]></link><item>
<title><![CDATA[Dextrose Anhydrous,Glucose,Hydrolysis of Corn Starch,Enzymolysis of Corn Starch,Confectionery]]></title><link><![CDATA[https://sinoproducts.en.ec21.com/Dextrose_Anhydrous_Glucose_Hydrolysis_of--11743170_11743212.html]]></link><description><![CDATA[Overview:
Dextrose anhydrous,
is a purified and crystallized D-glucose compound with water comparing with dextrose monohydrate.Normally it is well-known for its injectable use while it is also a wide]]></description><pubDate><![CDATA[20240508]]></pubDate></item>
<item>
<title><![CDATA[NON-GMO Liquid Corn Glucose Syrup Food Grade]]></title><link><![CDATA[https://flykingtrade2023.en.ec21.com/NON_GMO_Liquid_Corn_Glucose--11817725_11817733.html]]></link><description><![CDATA[Product introduction :
Our liquid glucose is made from corn starch through double enzyme technique, liquid glucose is colourless and transparent thick liquid with moderate sweet taste and fragrance o]]></description><pubDate><![CDATA[20230710]]></pubDate></item>
<item>
<title><![CDATA[Liquid Glucose]]></title><link><![CDATA[https://sudevinternational.en.ec21.com/Liquid_Glucose--11966324_11966357.html]]></link><description><![CDATA[Liquid Glucose also known as Corn Syrup is a clear, colourless, viscous solution, making it compatible with the physical properties desired in the end products. Liquid Glucose serves multiple industr]]></description><pubDate><![CDATA[20240710]]></pubDate></item>
<item>
<title><![CDATA[Fructose Syrup]]></title><link><![CDATA[https://lorna8.en.ec21.com/Fructose_Syrup--11947427_11947458.html]]></link><description><![CDATA[Corn Syrup) are fructose and
glucose, fructose and glucose are isomers.
The syrup has a fruity fragrance, and the
sweetness taste is stronger than sucrose,
and has a cool sensation. The sweetness is
]]></description><pubDate><![CDATA[20240605]]></pubDate></item>
<item>
<title><![CDATA[Crystalline Fructose]]></title><link><![CDATA[https://shyzgt.en.ec21.com/Crystalline_Fructose--11694695_11694696.html]]></link><description><![CDATA[glucose molecules. Federal standards define it should be at least 98% fructose with the remaining 2% as water and minerals.It is estimated to be about 20 percent sweeter than table sugar, and 5% swee]]></description><pubDate><![CDATA[20230220]]></pubDate></item>
<item>
<title><![CDATA[HFCS-42]]></title><link><![CDATA[https://highfructosesyrup.en.ec21.com/HFCS_42--4052980_4052998.html]]></link><description><![CDATA[Corn&amp;Acirc; Syrup&amp;Acirc; (HFCS-42)
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
Standard:&amp;Acirc; GB/T20882-2007
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Acirc;
&amp;Aci]]></description><pubDate><![CDATA[20181031]]></pubDate></item>
<item>
<title><![CDATA[Dextrose Monohydrate]]></title><link><![CDATA[https://yangguijie.en.ec21.com/Dextrose_Monohydrate--4071571_4071847.html]]></link><description><![CDATA[Productivity: 300 000 metric ton Company: Zhucheng Dongxiao Biotechnology Co., Ltd.
Other products from this company Corn Starch Corn Gluten Meal Corn Gluten Feed Liquid Glucose Find More Products
]]></description><pubDate><![CDATA[20110110]]></pubDate></item>
<item>
<title><![CDATA[Liquid Glucose]]></title><link><![CDATA[https://grandebiochem.en.ec21.com/Liquid_Glucose--9402451_9402656.html]]></link><description><![CDATA[Liquid Glucose, also called as corn syrup or maltose syrup, mainly contents maltose and is a kind of syrup made from corn starch by double enzyme technique. It is moderate soft sweet with fragrance o]]></description><pubDate><![CDATA[20170630]]></pubDate></item>
<item>
<title><![CDATA[Maltose Glucose Syrup]]></title><link><![CDATA[https://atlantic6za.en.ec21.com/Maltose_Glucose_Syrup--9887087_9887151.html]]></link><description><![CDATA[glucose syrup)
Product introduction :
Our Maltose Syrup is made from corn starch through double enzyme technique, Maltose Syrup is colourless and transparent thick liquid with moderate sweet taste an]]></description><pubDate><![CDATA[20160310]]></pubDate></item>
<item>
<title><![CDATA[Maltose Glucose Syrup]]></title><link><![CDATA[https://ag2002za.en.ec21.com/Maltose_Glucose_Syrup--10637962_10637987.html]]></link><description><![CDATA[glucose syrup)
Product introduction :
Our Maltose Syrup is made from corn starch through double enzyme technique, Maltose Syrup is colourless and transparent thick liquid with moderate sweet taste an]]></description><pubDate><![CDATA[20180104]]></pubDate></item>
<item>
<title><![CDATA[D-Allulose Crystals Sweetener Food Additive Healthy Sugar]]></title><link><![CDATA[https://unparalleledu.en.ec21.com/D_Allulose_Crystals_Sweetener_Food--11605162_11608884.html]]></link><description><![CDATA[Glucose Reaction: Allulose is safe for diabetics and can help control blood sugar levels. Alluloses are not sugar alcohols and are therefore safe for patients with gestational diabetes.
All natural: ]]></description><pubDate><![CDATA[20240123]]></pubDate></item>

</channel>
</rss>