<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - protein test]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/protein-test--014209/1/protein test.html]]></link><item>
<title><![CDATA[Wheat Grains]]></title><link><![CDATA[https://fakhac.en.ec21.com/Wheat-Grains--10693323_10694267.html]]></link><description><![CDATA[Protein : 12.0 % Min.
- Moisture : 13.0 % .
- Test weight : 78 Kg/HL Min.
- Foreign Matter :2 % Max.
- Damaged : 2 % Max.
- Shriveled / Shrunken : 3% Max.
- Broken : 3% Max.
You can reach us through ]]></description><pubDate><![CDATA[20240926]]></pubDate></item>
<item>
<title><![CDATA[Wheat Grains Available]]></title><link><![CDATA[https://vdemaltd.en.ec21.com/Wheat-Grains-Available--11922794_11922795.html]]></link><description><![CDATA[WHEAT Grains
Origin: *Russia* ( Loaction Turkey 🇹🇷 )
Incoterms: CIF ASWP
Payment: 100% LC at sight
Moisture Max 12.5%
Test weight Min 78kg/hl
Protein Max 12.5%
Falling number 200-300 sec
Wet gl]]></description><pubDate><![CDATA[20240409]]></pubDate></item>
<item>
<title><![CDATA[Milling Wheat]]></title><link><![CDATA[https://chinarussia.en.ec21.com/Milling-Wheat--11085585_11085586.html]]></link><description><![CDATA[Indicators of russian milling wheat #2:
test weight - 800 - 840 g/l
protein - 14% min
gluten - 32% min
moisture - 12%
impurity - 0.5% max
grain admixture 2%
NON GMO.
Harvest: 2023
Packaging: in bulk
]]></description><pubDate><![CDATA[20240331]]></pubDate></item>
<item>
<title><![CDATA[Wheat]]></title><link><![CDATA[https://lbenavente.en.ec21.com/Wheat--4563777_11915500.html]]></link><description><![CDATA[Test weight Min 77kg/hl
Protein Max 12.5%
Falling number 250-300 sec
Wet gluten 23%
Foreign matter Max 2%
Bug damaged Max 1 %
Other grain Max 2%
Non-GMO for human consumption
Origin Ukraine
Crop 2022]]></description><pubDate><![CDATA[20240325]]></pubDate></item>
<item>
<title><![CDATA[Wheat Seeds]]></title><link><![CDATA[https://kakepalmoilestates.en.ec21.com/Wheat-Seeds--3157268_9953270.html]]></link><description><![CDATA[We are Manufacturer / Exporters / Wholesale Suppliers Of White Wheat (Hard &amp; Soft) and wheat Flour
Product: Soft White Wheat Grade #2
Origin: Cameroon 
Test Weight: 60.9 lbs/bu.{80.1 kg/hl Average
Da]]></description><pubDate><![CDATA[20221029]]></pubDate></item>
<item>
<title><![CDATA[Top Quality Wheat Grain with Certificate in Thailand]]></title><link><![CDATA[https://phanwongsatrading.en.ec21.com/Top-Quality-Wheat-Grain-with--11176791_11184616.html]]></link><description><![CDATA[Product Description Wheat (Milling Grade): 
Moisture - 12,8%
Protein - 11,8%
Falling number - 290 sec
Test weight - 760 gr/L
Wet gluten - 19% 
Gluten quality - 90 units
Vitrescence -45
Foreign matter]]></description><pubDate><![CDATA[20210517]]></pubDate></item>
<item>
<title><![CDATA[Wheat Grain]]></title><link><![CDATA[https://marksonsunflower.en.ec21.com/Wheat-Grain--8069771_8125214.html]]></link><description><![CDATA[SPECIFICATION OF WHEAT
PROTEIN : 10 % MIN.
MOISTURE : 12 % MAX. 
OTHER FOOD GRAIN : 1 % MAX.
FOREIGN MATTER : 2 % MAX.
DAMAGED GRAIN : 1 % MAX.
WEEVILLED SEED : 1 % MAX.
SHRUNKENS/SHRIVELLED/ BROKEN ]]></description><pubDate><![CDATA[20200207]]></pubDate></item>
<item>
<title><![CDATA[Wheat]]></title><link><![CDATA[https://sagsvs.en.ec21.com/Wheat--9523478_9523479.html]]></link><description><![CDATA[Test Weight
78 Kg / HL
Min
Foreign Matter (Non Edible)
1%
Max
Shriveled &amp; Broken Grains
3%
Max
Damaged Grains
2%
Max
Wet Gluten
28%
Min
Protein (On Dry Basis)
11.5%
Min (Dry Basis)
Ergot
0.05%
Max
He]]></description><pubDate><![CDATA[20150814]]></pubDate></item>
<item>
<title><![CDATA[Soft White Wheat- USA Origin]]></title><link><![CDATA[https://zim-ex.en.ec21.com/Soft-White-Wheat-USA--54813_143579.html]]></link><description><![CDATA[SOFT WHEAT 
GRADE # 2 
Test 
weight
78 
KG/ GIC MIN 
Protein
10.5 
% Min on / 2 moisture basis 
Moisture
12 % 
MAX 
Dockage
0.5 % 
MAX ( totally 
deducted from invoice value )
Total 
defects: (shrunk]]></description><pubDate><![CDATA[20190304]]></pubDate></item>
<item>
<title><![CDATA[Non Gmo Wheat]]></title><link><![CDATA[https://smithb18702.en.ec21.com/Non-Gmo-Wheat--11547827_11548563.html]]></link><description><![CDATA[https://www.intaagripros.co.za/wheat-barley
Specification
Parameter
Test value
Moisture:
Max 12.00%
Test weight:
Min 79kg/hl
Foreign Matter:
Max 1.50%
Protein (Dry Matter):
Min 14.00%
Vitreous Kernel]]></description><pubDate><![CDATA[20220330]]></pubDate></item>
<item>
<title><![CDATA[Wheat Grains - Durum/Red Hard/Soft Milling]]></title><link><![CDATA[https://exfaira.en.ec21.com/Wheat-Grains-Durum--10877243_10877244.html]]></link><description><![CDATA[TEST WEIGHT : 80 LBS/BUSHEL MINPROTEIN : 14.0% MINMOISTURE : 12.0% MAXWET GLUTEN : 27.0% MIXDRY GLUTEN : 10% MAXPURITÀ : 99.0% MAXRATE OF METADTNAGE: 10.0% MAXASH ON DRY BASIS : 1.70% MAXHEAT DAMAGE]]></description><pubDate><![CDATA[20190325]]></pubDate></item>

</channel>
</rss>