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<title><![CDATA[EC21 Product Catalogs - fermentation vessel]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/fermentation-vessel--1539/1/fermentation vessel.html]]></link><item>
<title><![CDATA[Brewing Yeast,Aclohol Active Dry Yeast]]></title><link><![CDATA[https://bailingroup.en.ec21.com/Brewing-Yeast-Aclohol-Active-Dry--11368380_11368386.html]]></link><description><![CDATA[fermentation vessel.2. Used in beer houses: (1) When the fermentation starting temperature is above 15°C, the recommended dosage of dry yeast is 0.03%;and generally in 36-48 hours, when the sugar de]]></description><pubDate><![CDATA[20210416]]></pubDate></item>

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