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Gellan Gum Powder E418 CAS NO.71010-52-1

Gellan Gum Powder E418 CAS NO.71010-52-1
Dairy products: Gellan gum is present in yogurt, cream cheese, and sour cream.Plant-based milks: Gellan gum in almond milk, soy milk, and coconut milk.Desserts: jellies, puddings, and custardsSauces ...

Xanthan Gum Thickener E415 CAS No. 11138-66-2

Xanthan Gum Thickener E415 CAS No. 11138-66-2
Xanthan gum thickener is a normal powder produced by fermentation of corn starch and bean protein with Xanthomonas campestris. Xanthan gum e415 is a vital ingredient in the food industry, and its ...
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