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" in Other Food Additives found 2 Products from Jiangsu Yiming Biological Technology Co.,Ltd., China

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Gellan Gum

Gellan Gum
a jelly-like consistency, and reduces the possibility of certain delicacies (such as caramel pudding or flame sorbet) melting when heated. Gellan gum is also usually added to fortified fruit juices ...

Colloid

Colloid
Application of Colloids in Food Industry In the food processing industry, the colloid is the one that thickens food, provides adhesion and gel-forming ability, and helps to obtain the desired shape, ...
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