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<title><![CDATA[EC21 Product Catalogs - sodium lactate in meat]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/sodium lactate in meat.html]]></link><item>
<title><![CDATA[Sodium Lactate 60%]]></title><link><![CDATA[https://jiaan0biotech.en.ec21.com/Sodium_Lactate_60--12024494_12025208.html]]></link><description><![CDATA[Sodium Hyaluronate (Hyaluronic Acid), as referenced by the table below.Sodium Lactate is an edible material that has been used for decades in the meat-packing industry because it effectively forces c]]></description><pubDate><![CDATA[20241118]]></pubDate></item>
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<title><![CDATA[Lactic Acid Used in Meat &amp; Seafood]]></title><link><![CDATA[https://xhlactics.en.ec21.com/Lactic_Acid_Used_in_Meat--11829270_11829283.html]]></link><description><![CDATA[meat and seafood industry is able to provide safe and quality products to consumers.
Utilizing Sodium Lactate in Meat
and Seafood Flavor Enhancement
Lactic acid is an ideal way to enhance the flavor ]]></description><pubDate><![CDATA[20230803]]></pubDate></item>
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<title><![CDATA[50% Sodium Lactate]]></title><link><![CDATA[https://197506ab.en.ec21.com/50_Sodium_Lactate--10923585_11760496.html]]></link><description><![CDATA[meat products. When sodium lactate is used together with other preservatives (such as potassium sorbate, sodium diacetate, etc.), the bacteriostatic effect is more significant. In addition to its bac]]></description><pubDate><![CDATA[20230330]]></pubDate></item>
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<title><![CDATA[Sodium Lactate 60%]]></title><link><![CDATA[https://atlantic6za.en.ec21.com/Sodium_Lactate_60--9887087_9887088.html]]></link><description><![CDATA[Sodium lactate has been widely used in meat products and is applicable to various Chinese and western high/low-quality products, such as roasted meat, ham, sandwich, sausage, Frankfurter sausage, hig]]></description><pubDate><![CDATA[20160310]]></pubDate></item>

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